Mon, 15 July 2019
This week on Low Carb Conversations with Leah Williamson NTP and Guests, Leah is joined by Krishna Kaliannan. After a life altering diagnosis of Type 1 Diabetes, Krishna was frustrated with the lack of low carb breakfast options so he made it his mission to make one himself and he created the tasty low carb breakfast cereal Catalina Crunch.
Sit back and relax while Leah discusses the latest health news headlines with special guests.
This week on the podcast Leah and Krishna discuss whether the Keto diet is safe for Type 1 diabetics, what's really in our breakfast cereal, a new drug for type 1 diabetics and how food really is medicine. Tune in to hear this and more.
Dubbed by early taste testers "healthy Cocoa Puffs", Catalina Crunch has a delicious dark-chocolate flavor
with subtle coconut and almond notes. And due to a breakthrough in cereal science, Catalina Crunch has the
same "light and crunchy" texture you've come to expect from your favorite childhood cereal. With zero sugar
and only 5g net carbs per serving, this delicious cereal is putting the fun back into breakfast.
September start locations are now open! There are loads of locations in the USA and Melbourne in Australia and Auckland in New Zealand. Let me know if you sign up and make sure you mention Low Carb Conversations in the referral section!
Work with Leah! Leah is a Nutritional Therapy Practitioner and has appointments available for online consultation – one on one or in small groups. This is available to anyone looking to improve their health through low carb real food principles for themselves and their families (Australia, USA). If you would like to chat before making an appointment then please email Leah at firstname.lastname@example.org
Direct download: LCC_329_-_Krishna_Kaliannan_discusses_Type_1_Diabetes_and_Keto.mp3
Category:Health/Diet -- posted at: 1:15pm EDT