Fri, 31 October 2014
Cassie's all-star former PFC client Jean Burke and Nutritional Therapy Practitioner and low-carb, high-fat diet blogger Daniele Della Valle join our hosts Jimmy Moore and Dietitian Cassie today in Episode 133 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"
Today is the final episode of the year for "Low-Carb Conversations" as Jimmy Moore embarks on his 10-city Keto Clarity speaking tour through New Zealand and Australia in the coming weeks and then begins collaborating with Maria Emmerich on their new ketogenic diet cookbook coming next summer. As for Dietitian Cassie, she will be continuing to grow and expand her Healthy Simple Life health coaching business as well as being engaged in the upcoming busy holiday season. But don't worry--they'll both be back with many more fascinating and interesting guest friends in 2015 who will be ready to take on the health headlines each and every Friday. The interest and support in one of the most unique podcasts in the low-carb, Paleo, primal, real food community continues to build and we are incredibly appreciative for the fans who help us keep this listener-supported show going, including recent donations from June, Richard, Vincent, Cas, and Halley. CLICK HERE if you would like to join them in support of "Low-Carb Conversations" and we'll vow to keep bringing you quality content in the months and years to come. THANK YOU FOR YOUR SUPPORT! ![]() Is she too fat to be a Health Minister? In today's special extended final-show-of-2014 episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by another one of Cassie's all-star clients Jean Burke (she doesn't have a website or social media to connect with her) as well as a Vancouver, Washington-based nutritional therapy practitioner named Daniele Della Valle from "Skinny Girl Eats Fat" who is a bona fide foodie who had to overcome some nagging food sensitivity and digestive issues that were plaguing her health thanks to a low-carb, high-fat diet. Brita's "Sugar Buildings" Ad Listen in to hear Jimmy, Cassie, Jean and Daniele give their thoughts and opinions about whether the nearly 300-pound new Health Minister of Belgium is the right choice for that position, why The Chocolate Milk Diet is probably a very bad idea, the supposed list of eight carbs that you should be eating, push back from some scientists about the recent pro-fat studies, a new marketing ad from Brita pointing to the shocking sugar content in sugary soda, why hearkening back to the lifestyle habits of our grandparents could fix food allergies, whether cooking, cooling and then reheating pasta turns it into a resistant starch, an insightful op-ed column from the incredible Kelly Coffey (gotta get her on as a guest friend in 2015!) about the way we perceive ourselves in this weight and health journey, and a column that asks whether we should all be eating more fat in our diet. This special extended episode of the podcast ends with some great health tips from our guest friends. So, for one last time in 2014, pull up a chair, grab a cup of coffee and let's talk! ![]() CLICK HERE to support this podcast! LINKS MENTIONED IN EPISODE 133 |
Fri, 24 October 2014
One of Cassie's Minnesota clients Eling Garrett and South African low-carb, high-fat proponent Karen Thomson join our hosts Jimmy Moore and Dietitian Cassie today in Episode 132 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"
Can you tell we like to have fun on this podcast? It's a true joy and privilege to bring you quality opinions about the latest health headlines each and every Friday. We're coming up on our final show of 2014 next Friday as we take a couple of months off during the holidays to get refreshed and rejuvenated to bring you even more of this incredible podcast throughout 2015. Want to see these podcasts continue in the new year and beyond? CLICK HERE to make a donation and help us continue to bring "Low-Carb Conversations" to you on Fridays. THANK YOU FOR YOUR SUPPORT! Irish People Taste American Snacks In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by one of Cassie's clients in Minnesota named Eling Garrett who has found great weight loss and health success eating in PFC balance over the past year and South African low-carb, high-fat fan Karen Thomson from "The HELP Diet" who overcame drug and sugar addiction thanks to the work of Professor Tim Noakes who she is co-organizing The First International Low Carb High Fat Health Summit in Cape Town and Johannesburg, South Africa in February 2015. Listen in to hear Jimmy, Cassie, Eling, and Karen give their opinions about a new Walgreen's blog post with tips on how to deal with Halloween (what they refer to as "candy-eating season"), the Minnesota doctor who encourages people to count cups instead of calories, how the U.S. Food & Drug Administration suddenly is concerned about farmers using antibiotics to fatten cattle, the guilt trip people feel while shopping at Whole Foods, whether losing weight faster or slower is better over the long-term, a video of Irish people making fun of popular American "food" products, and how a woman lost weight and restored her health eating more fat in her diet. And don't miss some fantastic cooking and health tips at the end of this fabulous episode. So pull up a chair, grab a cup of coffee and let's talk! ![]() CLICK HERE to support this podcast! LINKS MENTIONED IN EPISODE 132 |
Fri, 17 October 2014
Registered dietitian and cattle rancher Stacey Hughes and teenage gluten-free, grain-free blogger Tess Forneris join our hosts Jimmy Moore and Dietitian Cassie today in Episode 131 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!" So many new people are finding this podcast and sharing with us how much they love hearing viewpoints that match up with what they believe regarding all the latest health headlines that are out there in our culture. It can feel like you are the only one who believes so many of these concepts that are the very foundation of what we in the low-carb, Paleo, primal, real food community know is best for turning around the collective health of our society. The slow progress can seem discouraging, but hopefully this podcast gives you hope and encouragement that change--REAL CHANGE--is coming a whole lot sooner than we ever thought. If you want to help us in our mission to keep sharing quality information over the Internet airwaves, then won't you consider supporting us with a donation of any amount? CLICK HERE to help us continue bringing you this weekly podcast. THANK YOU FOR YOUR SUPPORT! ![]() 14 Things People Probably Do Not Want To Know About Their Favorite Foods In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a registered dietitian who also happens to be a cattle rancher in Montana named Stacey Hughes from "Hughes Mountain Ranch" as well as a wise-beyond-her-years 19-year old nutritional health blogger named Tess Forneris from "Hold The Grain" who needed to eliminate gluten and grains from her diet after being diagnosed with POTS syndrome, EDS and gastroparesis which was all healed through the power of real food. Listen in to hear Jimmy, Cassie, Stacey, and Tess share their thoughts about a new paper from Canadian researchers published in the journal Applied Physiology, Nutrition, and Metabolism calling for an end to dietary guidelines recommending removing saturated fat for health reasons, the recent FDA approval of a new weight loss pill called Contrave, a Type 1 diabetic sharing a pessimistic column about what she thinks is the fallacy of being able to control the disease through nutrition, 14 mysterious things food manufacturers are doing to our food supply that we probably don't know about (or want to know about!), a new study explaining why diabetics are more susceptible to cardiovascular issues, the trade-off people coming off of drug addiction make turning to sugar and processed carbohydrates as their new addiction, another one of those "you-can't-cut-out-a-whole-food-group" articles, and an intriguing look at the role hunger plays in your personality and relationships. Plus, don't miss Tess' Breakfast Pizza recipe as well as some nutrition tips from our illustrious panel. Now, you know what to do next--pull up a chair, grab a cup of coffee and let's talk! ![]() CLICK HERE to support this podcast! LINKS MENTIONED IN EPISODE 131 |
Fri, 10 October 2014
Engineer and low-carb ice cream recipe blogger Gerard Pinzone join our hosts Jimmy Moore and Dietitian Cassie today in Episode 130 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"
We're coming up on the final few episodes of this podcast through the end of this month before taking off in November and December for the holiday season. But we absolutely love delivering this show for you week after week with quality opinions on the latest health headlines. Many people take these news stories at face value and never dig deeper into what's really going on--which is why we are here to help cut through the jaded perspective of biased journalism to offer up an alternative point of view. Do you like this format and want to see it continue on? Then simply CLICK HERE to share your donation towards keeping this listener-supporter podcast going into 2015 and beyond. THANK YOU FOR YOUR SUPPORT! South Park Season 18 Episode 2: "Gluten Free Ebola!" In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by someone who is such a great gabber that he could handle being our only guest friend in an engineer from New York named Gerard Pinzone from "The not-so-dangerous adventures of an autodidact" blog where you will find low-carb ice cream recipes galore. Listen in to hear Jimmy, Cassie, and Gerard discuss why Washington state is forcing skim milk on people receiving government assistance, a so-called "study" showing that whole grains fight insulin resistance, new research on mice that claim artificial sweeteners raise blood sugar levels, the low-carb, high-fat message on full display in a recent episode of South Park, why the FDA has no clue whether our food is safe despite their "generally recognized as safe" (GRAS) designation, a decent article from Harvard Health regarding various myths about heart disease, and why the common perception that Whole Foods is too expensive may not necessarily be true anymore. Plus, don't miss Gerard's EXCLUSIVE low-carb ice cream recipe (he will be sharing on his blog soon) and Cassie fat bombs recipe from Keto Clarity at the end of the show. So pull up a chair, grab a cup of coffee and let's talk about it! ![]() CLICK HERE to support this podcast! LINKS MENTIONED IN EPISODE 130 |
Fri, 3 October 2014
Paleo blogger Jennifer Robins and primal, real foods-based nurse Adrienne Navarro join our hosts Jimmy Moore and Dietitian Cassie today in Episode 129 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!" Good things are happening in our culture right now regarding nutritional health, although those changes can sometimes seem to move at a glacier's pace. For those of us who are enthusiastic about the low-carb, Paleo and primal lifestyles it can seem that genuine change may never come. But little by little, moment by moment, the paradigm shift is underway and will be here in full force before you know it. We hope that this podcast examining the latest health headlines and sharing educated opinions about it is encouraging you to stay strong in your resolve about this way of eating. If you like what you hear, then we'd love to have your support to continue providing these great podcasts each and every Friday. CLICK HERE and make a donation to help keep this listener-supporter podcast on the air. THANK YOU FOR YOUR SUPPORT! Paul McCartney Launches Meat-Free Monday Campaign In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by two amazing women in Paleo nutritional health blogger Jennifer Robins at "Predominantly Paleo" and a registered nurse who supports real food-based primal principles named Adrienne Navarro at "The Primal Nurse". Listen in to hear Jimmy, Cassie, Jennifer and Adrienne talk about whether the Biggest Loser model for weight loss is healthy for the contestants and television viewers, the boy who was given detention for sharing his lunch with a classmate, the overweight mother of two who thinks the government should give her more benefits so she can afford to eat healthier, the desperate commitment of the soda companies to lower the sugar content of their products, a catchy new song from a former member of the Beatles promoting veganism, and the impact of sleep on your job. Plus, don't miss Jennifer's Paleo Empanadas and cooking tips at the end of the show. So pull up a chair, grab a cup of coffee and let's talk about it! ![]() CLICK HERE to support this podcast! LINKS MENTIONED IN EPISODE 129 |