Low-Carb Conversations
Low-Carb Conversations features conversations with host Leah Williamson, NTP and a variety of voices in the Low-Carb, Keto, Paleo and Real Food movements, expressing many different points of view.

This week on Low Carb Conversations with Leah Williamson NTP and Guests, Leah is joined by Nutritional Therapy Practitioner, blogger and recipe creator extraordinaire at What Great Grandma Ate and Author of the new cookbook Korean Paleo, Jean Choi.

 

Sit back and relax while Leah discusses the latest health news headlines with special guests.

 

This week Leah and Jean discuss Jean's new book Korean Paleo - Paleo adaptations of Korean cuisine.  If you are in the USA you can order from Amazon and in Australia from here.

Articles Discussed:

Immigration to U.S. Westernizes Asian guts

The paleo fantasy provides a lesson in the reality of diets

 

Join Leah in Herndon, USA or Brisbane, Australia in February 2019 and become a Nutritional Therapy Practitioner!

You can find the list of upcoming course locations here: https://www.nutritionaltherapy.com/locations

Make sure you put Low Carb Conversations in the referral and let us know so we can give you a shout out on the podcast!

 

Low Carb Denver 2019, March 7-10.  REGISTRATION is open check out the details here.

Work with Leah! Leah is a Nutritional Therapy Practitioner and has appointments available for online consultation – one on one or in small groups. This is available to anyone looking to improve their health through low carb real food principles for themselves and their families (Australia, USA). If you would like to chat before making an appointment then please email Leah at info@nourishingconversations.com

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Direct download: LCC_297_-_Korean_Paleo_with_Jean_Choi_from_What_Great_Grandma_Ate.mp3
Category:Health/Diet -- posted at: 10:12am EDT