Low-Carb Conversations
Low-Carb Conversations features conversations with host Leah Williamson, NTP and a variety of voices in the Low-Carb, Keto, Paleo and Real Food movements, expressing many different points of view.

Board Certified Health Coach and Functional Diagnostic Practitioner Maria Claps, Registered Holistic Nutritionist Meg Doll and Registered, Licensed Dietitian Brianna Elliot join our host Jimmy Moore today in Episode 168 of "Low-Carb Conversations With Jimmy Moore & Friends!"

 

We're so excited to be back and rolling with this weekly listener-supported podcast again taking a look through the various headlines in the world of health. If you haven't been paying attention since the show returned, there are some changes happening with the podcast. The most significant change is our longtime and beloved cohost Dietitian Cassie has decided to move on as she has become quite busy in her Healthy Simple Life business as of late. We are so proud of Cassie and wish her well in the next chapter of her life (she'll be back one last time as a guest friend on January 8, 2016). With the absence of a cohost for veteran health podcaster Jimmy Moore, we decided to let YOU the listeners help us find a brand new cohost to join Jimmy on Fridays beginning in 2016.

In the month of December, we have been conducting a Low-Carb Conversations cohost contest featuring nine incredible candidates from a wide variety of backgrounds in the low-carb, ketogenic, Paleo, and the real food movement. We've featured three contestants per week the past two weeks and have three more for you today where you get to vote for your favorite contestant. The winners of those three semifinal episodes will return for one last showdown on Friday, January 1, 2016 where you and your fellow listeners will decide who you want to be the brand new cohost. Sound like fun? We can't wait to see who you want to become my brand new cohost beginning on Friday, January 8, 2016.

Here are the next three contestants we have for you in this week's episode with Jimmy's Periscope video feature on each of them:

CONTESTANT #1 - Maria Claps from NourishandFlourishHealth.com

https://vimeo.com/145929011
CONTESTANT #2 - Meg Doll from MegTheRHN.com

https://vimeo.com/146043506
CONTESTANT #3 - Brianna Elliot from DailyDoseDietitians.com

https://vimeo.com/146178926


CLICK HERE
to vote for your favorite contestant in Round 3
Voting will end on Tuesday, December 22, 2015!

In today's episode, Jimmy, Maria, Meg, and Brianna share their thoughts on a new study that finds Type 2 diabetes is reversed by losing pancreas fat, NFL football star Tom Brady's comments about the negative health effects of sugar, the end of a controversial research group funded by Coke, the claim that juice is a gateway drug to soda, a study claiming an animal-based low-carb diet can raise the risk of Type 2 diabetes, and the huge paradigm shift that is happening in the modern diet. Plus, don't miss the closing statements from each of the contestants where they share why they should be Jimmy's new cohost. VOTE HERE NOW!

**CONGRATULATIONS TO JENNA LIGHTFOOT FOR WINNING ROUND 2!**

LOW-CARB CONVERSATIONS IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 168
- We’re LISTENER-SUPPORTED: DONATE HERE!
- Maria Claps from NourishandFlourishHealth.com
- Meg Doll from MegTheRHN.com
- Brianna Elliot from DailyDoseDietitians.com
- Secret Headline #1 for Maria: Type 2 diabetes reversed by losing fat from pancreas
- Maria's Headline to lead with all of the panelists: Tom Brady Wages War on Frosted Flakes, "Poison" Coca-Cola: Read Their Responses
- Secret Headline #2 for Meg: Research Group Funded by Coca-Cola to Disband
- Meg's Headline to lead with all of the panelists: Juice as a Gateway Drug For Soda
- Secret Headline #3 for Brianna: Low-Carb Diet Rich in Animal-Source Foods May Hike Type 2 Diabetes Risk
- Brianna's Headline to lead with all of the panelists: A Seismic Shift in How People Eat
- PLACE YOUR VOTE IN ROUND 3

Direct download: LCC-168-claps-doll-elliot.mp3
Category:general -- posted at: 10:42pm EST

Paleo Physician Assistant Jenna Lightfoot, Type 1 diabetic who is controlling her disease with a ketogenic diet Katie Coleman and Clinical Nutritionist Stephanie Dodier join our host Jimmy Moore today in Episode 167 of "Low-Carb Conversations With Jimmy Moore & Friends!"

 

We kicked off this podcast again last week after being away for the past few months and big changes are here for this listener-supported podcast dedicated to sharing cutting-edge news and educated views on the latest in the world of health. The most significant change is our longtime and beloved cohost Dietitian Cassie has decided to move on as she has become quite busy in her Healthy Simple Life business as of late. We are so proud of Cassie and wish her well in the next chapter of her life (she'll be back one last time as a guest friend on January 8, 2016). With the absence of a cohost for veteran health podcaster Jimmy Moore, we decided to let YOU the listeners help us find a brand new cohost to join Jimmy on Fridays beginning in 2016.

In the month of December, we have been conducting a Low-Carb Conversations cohost contest featuring nine incredible candidates from a wide variety of backgrounds in the low-carb, ketogenic, Paleo, and the real food movement. We'll feature three contestants per week for the first three weeks of December and the winners of those three episodes will return for one more final showdown on Friday, January 1, 2016 where you and your fellow listeners will decide who you want to be the brand new cohost. Sound like fun? We can't wait to watch all of this unfold in the coming weeks.

Here are the next three contestants we have for you in this week's episode with Jimmy's Periscope video feature on each of them:

CONTESTANT #1 - Jenna Lightfoot from PaleofyingHealthcare.com

https://vimeo.com/145560126
CONTESTANT #2 - Katie Coleman from KeepItRealFoodCompany.com

https://vimeo.com/145657892
CONTESTANT #3 - Stephanie Dodier from StephanieDodier.com

https://vimeo.com/145790649


CLICK HERE
to vote for your favorite contestant in Round 2--
Voting will end on Tuesday, December 15, 2015!

In today's episode, Jimmy, Jenna, Katie, and Stephanie discuss how technology is getting in the way of the personal relationships in healthcare, why more Americans are taking prescription medications now more than ever, how big the country would be if diabetes were a country, the pathway we are on where half of the population is pre-diabetic, efforts to cap added sugar consumption in America, and whether the obesity health threat of sugar is underestimated or not. Plus, don't miss the closing statements from each of the contestants where they share why they should be Jimmy's new cohost. VOTE HERE NOW!

**CONGRATULATIONS TO STEPHANIE PERSON FOR WINNING ROUND 1!**

LOW-CARB CONVERSATIONS IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 167
- We’re LISTENER-SUPPORTED: DONATE HERE!
- Jenna Lightfoot from PaleofyingHealthcare.com
- Katie Coleman from KeepItRealFoodCompany.com
- Stephanie Dodier from StephanieDodier.com
- Secret Headline #1 for Jenna: Doctor-Patient Relationship May Suffer When Technology Takes Over: Study
- Jenna's Headline to lead with all of the panelists: More Americans Than Ever Use Prescription Drugs
- Secret Headline #2 for Katie: If diabetes were a country how big would it be?
- Katie's Headline to lead with all of the panelists: One in two healthy adults will develop pre-diabetic high blood sugar
- Secret Headline #3 for Stephanie: Placing a Cap on Americans’ Consumption of Added Sugar
- Stephanie's Headline to lead with all of the panelists: Obesity
Health threat of sugar is vastly underestimated, study claims

- PLACE YOUR VOTE IN ROUND 2

Direct download: LCC-167-lightfoot-coleman-dodier.mp3
Category:general -- posted at: 10:32am EST

Nutritional Therapy Practitioner and Certified Personal Trainer Noelle Tarr, Certified Functional Medicine Practitioner and Licensed Acupuncturist Jamie Koonce and ketogenic diet specialist Stephanie Person join our host Jimmy Moore today in Episode 166 of "Low-Carb Conversations With Jimmy Moore & Friends!"

 

After being gone since September from this listener-supported podcast dedicated to sharing cutting-edge news and educated views on the latest in the world of health, we are back with a whole lot of changes happening. The most significant change is our longtime and beloved cohost Dietitian Cassie has decided to move on as she has become quite busy in her Healthy Simple Life business as of late. We are so proud of Cassie and wish her well in the next chapter of her life (she'll be back one last time as a guest friend on January 8, 2016). With the absence of a cohost for veteran health podcaster Jimmy Moore, we decided to let YOU the listeners help us find a brand new cohost to join Jimmy on Fridays beginning in 2016.

Over the next three weeks, we will be conducting a Low-Carb Conversations cohost contest featuring nine incredible candidates from a wide variety of backgrounds in the low-carb, ketogenic, Paleo, and the real food movement. We'll feature three contestants per week for the first three weeks of December and the winners of those three episodes will return for one more final showdown on Friday, January 1, 2016 where you and your fellow listeners will decide who you want to be the brand new cohost. Sound like fun? We can't wait to watch all of this unfold in the coming weeks.

Here are the first three contestants we have for you in this week's episode with Jimmy's Periscope video feature on each of them:

CONTESTANT #1 - Noelle Tarr from CoconutsAndKettlebells.com

https://vimeo.com/145174371
CONTESTANT #2 - Jamie Koonce from Energized.Life

https://vimeo.com/145327006
CONTESTANT #3 - Stephanie Person from StephaniePerson.com

https://vimeo.com/145444941


CLICK HERE
to vote for your favorite contestant in Round 1--
Voting will end on Tuesday, December 8, 2015!

In today's episode, Jimmy, Noelle, Jamie, and Stephanie discuss the fine line between eating clean and becoming orthorexic, the rise in cash-only concierge healthcare from doctors fed up with the system, a survey of vegetarians who admit they eat meat when they get drunk, a columnist's claim that Paleo didn't work for her, the addition of real butter to the McDonald's Egg McMuffin and what that means, and whether a new mother nearly died from eating a low-carb, ketogenic diet. Don't miss the closing statements from each of the contestants where they share why they should be Jimmy's new cohost. VOTE HERE NOW!

LOW-CARB CONVERSATIONS IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 166
- We’re LISTENER-SUPPORTED: DONATE HERE!
- Noelle Tarr from CoconutsAndKettlebells.com
- Jamie Koonce from Energized.Life
- Stephanie Person from StephaniePerson.com
- Secret Headline #1 for Noelle Orthorexia: the clean eating obsession that makes you dangerously ill
- Noelle’s Headline to lead with all of the panelists: Cash-only doctors abandon the insurance system
- Secret Headline #2 for Jamie: Survey: 1 in 3 vegetarians admits to eating meat when drunk
- Jamie's Headline to lead with all of the panelists: Why Paleo Didn’t Work For Me
- Secret Headline #3 for Stephanie: McDonald's added butter to one of its most popular menu items — and sales are soaring
- Stephanie's Headline to lead with all of the panelists: New mother nearly DIES from a low carb diet: 32-year-old developed life-threatening condition after ditching bread, rice and pasta while breastfeeding
- PLACE YOUR VOTE IN ROUND 1

Direct download: LCC-166-tarr-koonce-person.mp3
Category:general -- posted at: 1:28pm EST

Naturopathic doctor and skin specialist Dr. Trevor Cates and real food advocate and ancestral holistic health coach Dani Stout join our hosts Jimmy Moore and Dietitian Cassie today in Episode 165 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

There's never a lack of stuff to talk about on this weekly podcast dedicated to closely examining, analyzing, and even scrutinizing the headlines making waves in the world of health. The most difficult part of this show is narrowing down which ones to talk about. But we find those ones that deserve more attention and see what our hosts and guest friends think about them. Do you like this format and want to see it continue? Then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHICH IS BETTER: COCONUT OR APPLE CIDER VINEGAR?

Is Coconut Vinegar The New Apple Cider Vinegar?

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by Naturopathic doctor and skin specialist Dr. Trevor Cates from "The Spa Dr." and real food advocate and ancestral holistic health coach Dani Stout from "Ancestral Nutrition". Listen to Jimmy and Cassie banter at the beginning about Jimmy's continuing extended fasting experiment.

IS THE HEALTH HALO ON RESTAURANT SALADS ENDING?

Why salad is so overrated

Listen in as Jimmy, Cassie, Dr. Trevor, and Dani talk about whether coconut vinegar is replacing apple cider vinegar in popularity, a shocking new study that links antibiotic overuse to an increased risk of diabetes, Dr. Mark Hyman's view that we should be eating slow carbs and not low-carb, how those popular online health symptom checkers are usually wrong, the revelation that the "fitness" bars and shakes actually make people at more and exercise less, why salad served in restaurants is overrated as "healthy," the 7 benefits of consuming cucumber water, and how NFL and other professional athletes are turning to a ketogenic diet to maximize their performance. Plus, don't miss the awesome health tips at the end of the show. Now it's time to pull up a chair, grab a cup of coffee, and let's talk!

NOTE: We will be away from the podcast for the next few weeks while Jimmy is on his book tour for The Ketogenic Cookbook.

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 165
- We’re LISTENER-SUPPORTED: DONATE HERE!
Dr. Trevor Cates from "The Spa Dr."
Dani Stout from "Ancestral Nutrition"
- SECRET HEADLINE: Is Coconut Vinegar The New Apple Cider Vinegar?
Antibiotics raise RISK of diabetes: Shock study reveals link for those taking TOO many
Dr. Mark Hyman: Slow Carbs, Not Low Carbs
Online symptom-checkers are often wrong
'Fitness' foods may cause consumers to eat more, exercise less
Why salad is so overrated
7 Benefits of Cucumber Water: Stay Hydrated and Healthy
NFL Linemen Turn to Fatty, No-Carb Diet, but Science Is Unclear

Direct download: LCC-165-cates-stout.mp3
Category:general -- posted at: 11:21am EST

Board certified, licensed Physician Assistant Erynn Kay joins our hosts Jimmy Moore and Dietitian Cassie today in Episode 164 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

Happy Friday and thanks for listening to this weekly podcast dedicated to discussing the latest headlines in the world of health. We are constantly scoping out all the latest news about diet, fitness, and health in the mainstream to bring you the information people are talking about the most. If you like what you hear, then you can CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHY IS JAMIE OLIVER HATING ON COCONUT OIL?

Everything you thought you knew about coconut oil is about to change

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a board certified, licensed Physician Assistant named Erynn Kay from Denver's Diet Doctor. Listen to Jimmy and Cassie banter at the beginning about Jimmy's continuing long-term fasting experiment and Cassie's nutrition webinar that took place earlier this week.

FOOD BABE FORCES STARBUCKS TO CHANGE ICONIC FALL DRINK

Starbucks caves to 'Food Babe' and changes Pumpkin Spice Latte recipe

Listen in as Jimmy, Cassie, and Erynn discuss the lessons learned from the failure of the butter tax in Denmark, Jamie Oliver's controversial stance on coconut oil, a new call for ditching calories and focusing on the dietary changes that can lower heart disease, a look at the breakfast choices of 7 nutritionist, whether carbs have earned their place on dinner tables again, the impact that Food Babe has made on changing the formulation of the Pumpkin Spice Latte at Starbucks (and why she still won't drink it!), a Knoxville, Tennessee school that has switched to local, organic, and grass-fed school lunch meals, and how grain consumption in Australia has declined sharply thanks to the Paleo and low-carb message there. Don't miss the awesome health tips at the end of the show. So, pull up a chair, grab a cup of coffee, and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 164
- We’re LISTENER-SUPPORTED: DONATE HERE!
Erynn Kay from Denver's Diet Doctor
- SECRET HEADLINE: Denmark’s fat tax was a failure — but revisionists are trying to rewrite the story
Everything you thought you knew about coconut oil is about to change
It is time to stop counting calories, and time instead to promote dietary changes that substantially and rapidly reduce cardiovascular morbidity and mortality
What 7 Nutritionists Eat for Breakfast Each Morning
Carbs earn their place at the table
Starbucks caves to 'Food Babe' and changes Pumpkin Spice Latte recipe
Knoxville school switches to organic, locally grown menu this school year
Fad diets drive Aussies from grain in droves

Direct download: LCC-164-kay.mp3
Category:general -- posted at: 12:41pm EST

Registered dietitian, low-carb Paleo diet advocate, and marathon runner Kerry Patrone and low-carb success story, amateur marathon runner, and author Ragan Sutterfield join our hosts Jimmy Moore and Dietitian Cassie today in Episode 163 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

DON'T MISS CASSIE'S WEBINAR COMING UP THIS TUESDAY

REGISTER HERE for the Nutrition Reset online seminar

Are you looking for quality views on the headlines making news in the health community? Then you've come to the right place where we have two leading voices in the alternative nutritional health community joining forces weekly with two incredible guest friends from the community to share their thoughts and ideas about what's making news in the world of diet, fitness, and healthy living. Do you like what you hear and want to have more of this kind of thing each week. Then won't you consider joining our supporters who make this show happen? CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

CASSIE'S WENT FROM SUGAR ADDICTED TO SIMPLY AMAZING

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a registered dietitian, low-carb Paleo diet advocate, and marathon runner named Kerry Patrone from the EatLikeABoss.nut Instagram page and a low-carb success story, amateur marathon runner, and author named Ragan Sutterfield from RaganSutterfield.com who is the author of a new book entitled This Is My Body: From Obesity to Ironman, My Journey into the True Meaning of Flesh, Spirit, and Deeper Faith. Listen to Jimmy and Cassie banter at the beginning about their recent travels, Jimmy's new n=1 fasting experiment he's sharing about on Periscope (download the app to your smartphone and search for "Jimmy Moore"), and Cassie's recent Instagram post that revealed a more vulnerable side about how sugar addiction had a strong hold on her while she was in school to become a dietitian.

SHOULD BIRTHDAY CAKES BE BANNED FROM SCHOOLS?

Birthday cakes banned at childcare centre

Listen in as Jimmy, Cassie, Kerry, and Ragan talk about a Women's Health Magazine article promoting why carbo-loading is important for runners, a new August 2015 study examining the effects of high-dose statin drugs on heart calcium scores and plaque, a registered dietitian writing about the dangers of going gluten-free, new research claiming playing Tetris for three minutes can zap cravings, an article attempting to give help for parents of children with diabetes on packing a school lunch, an Australian pre-school that has banned bringing birthday cakes to the center, the 5 so-called health foods that are really unhealthy, and how a woman improved her health eating just meat and eggs. Plus, don't miss the awesome health tips and recipe ideas at the end of the show. Now pull up a chair, grab a cup of coffee, and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 163
- We’re LISTENER-SUPPORTED: DONATE HERE!
Kerry Patrone from the EatLikeABoss.nut Instagram page
Ragan Sutterfield from RaganSutterfield.com
This Is My Body: From Obesity to Ironman, My Journey into the True Meaning of Flesh, Spirit, and Deeper Faith
- SECRET HEADLINE: The 9 Must-Know Rules of Carbo-Loading
- Study published in the August 2015 medical journal AtherosclerosisEffects of intensive lipid-lowering therapy on coronary plaques composition in patients with acute myocardial infarction: Assessment with serial coronary CT angiography.
The Dangers of Going Gluten-Free by Katherine Tallmadge, RD
Tetris can block cravings, new study reveals
How to Pack a School Lunch When Your Child Has Diabetes
- RELATED BLOG POST: 5 Reasons Why People With Diabetes Need to Eat Fat
Birthday cakes banned at childcare centre
5 'Health' Foods That Are Totally Unhealthy
Eating Only Meat and Eggs Did THIS to My Cholesterol

Direct download: LCC-163-patrone-sutterfield.mp3
Category:general -- posted at: 8:44pm EST

Nutritional Therapy Practitioner, blogger, and podcaster Caroline Potter and Certified Nutrition Consultant, blogger, and podcaster Holly Marshall join our hosts Jimmy Moore and Dietitian Cassie today in Episode 162 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

NOTE: We apologize for the audio quality of this episode. There was a technical glitch on the recording causing an echo effect. We've cleaned it up as well as we can and will strive to make sure this doesn't happen again. THANKS!

Putting the focus back on what the health headlines are REALLY saying is what we are all about here on this weekly podcast. Far too many people lazily read a headline and make that a part of what they believe to be true. But regular listeners of this show know that the headline doesn't always tell the whole story. If you enjoy getting encouragement from Jimmy, Cassie, and their amazing guest friends, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

SUGARY DRINKS LEAD TO DIABETES NO MATTER YOUR WEIGHT

Sugary drinks may cause type 2 diabetes regardless of size, research says

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie welcome in an awesome pair of guest friends in Nutritional Therapy Practitioner, blogger, and podcaster Caroline Potter from "Colorful Eats" and Certified Nutrition Consultant, blogger, and podcaster Holly Marshall from "Whole Hog Paleo" who are the cohosts of "The Nourishing Buzz" podcast on iTunes. Listen to Jimmy and Cassie banter at the beginning about Jimmy's LIVE Periscope of the beginning of this episode (part of the reason why the sound was compromised today).

WHAT ROLE DOES EXERCISE PLAY ON BRAIN HEALTH?

The Right Dose of Exercise for the Aging Brain

Listen in as Jimmy, Cassie, Caroline, and Holly talk about a supposedly gotcha article on Paleo and carbohydrates, new research showing the impact of sugary drinks on Type 2 diabetes despite your weight, a funky column on the love of carbs, why the amount of time spent exercising can slow aging of the brain, a new article that shows aspirin needs dietary fat to work properly, new science that finds people should spend their money on traveling more than buying things, and some incredible practical tips from a weight loss success. Plus, don't miss Caroline's Lemon Pound Cake With Lemon Curd And Cream recipe and Holly's Paleo Blistered Shishito Peppers with Garlic Aioli recipe at the end. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 162
- We’re LISTENER-SUPPORTED: DONATE HERE!
Caroline Potter from "Colorful Eats"
Holly Marshall from "Whole Hog Paleo"
"The Nourishing Buzz" podcast on iTunes
- SECRET HEADLINE: The Paleo diet has it wrong: Cavemen did eat carbs?
Sugary drinks may cause type 2 diabetes regardless of size, research says
Carbohydrates: A Love Letter
The Right Dose of Exercise for the Aging Brain
Lowly Aspirin Versus NSAID Challengers
The Science Of Why You Should Spend Your Money On Experiences, Not Things
8 Rules I Followed To Lose 150 Pounds In A Year
- Caroline's recipe: Lemon Pound Cake With Lemon Curd And Cream
- Holly's recipe: Paleo Blistered Shishito Peppers with Garlic Aioli

Direct download: LCC-162-potter-marshall.mp3
Category:general -- posted at: 12:14pm EST

Low-carb, high-fat Paleo blogger Jess Paige and former meteorologist and ketogenic marathon-running blogger Theresa Kavouras join our hosts Jimmy Moore and Dietitian Cassie today in Episode 161 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

Headlines, headlines, headlines. They are seemingly endless in the world of health pumping out information to the masses who generally buy them at face value without digging deeper into what the real story is all about. The media is quite savvy in their ability to craft a compelling headline to capture eyeballs, but they don't always represent the real deal when it comes to the overall message being conveyed. That's why we're here to provide you with educated news and views to know how to respond to the headlines people are talking about. If you like what you hear, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHAT'S WRONG WITH THAT RECENT LOW-CARB VS. LOW-FAT STUDY?

Low-fat diet better than low-carb diet for trimming body fat

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie welcome in an amazing young Canadian low-carb, high-fat Paleo blogger named Jess Paige from "JessPaigeLCHF" and a former meteorologist and ketogenic marathon-running blogger named Theresa Kavouras from "Neon Is My Color". Listen to Jimmy and Cassie banter a bit at the beginning about how Jimmy's brand new book with Maria Emmerich called The Ketogenic Cookbook has officially become an international bestseller hitting #3 on the Cooking and Food category in The Globe and Mail this week and Cassie announcing she is definitely doing that webinar class she recently talked about.

IS THE SCALE YOUR FRIEND OR FOE IN YOUR WEIGHT LOSS PURSUIT?

Don't fear the scale: Why you may want to weigh in daily

Listen in as Jimmy, Cassie, Jess, and Theresa talk about what's wrong with that recent low-fat vs. low-carb fat loss study, an encouraging new paper examining the evidence behind whether cutting saturated fat improves heart disease risk, the "evidence" that artificial sweeteners are better than sugar, the pros and cons of weighing yourself daily, how a compelling Australian television report on cholesterol resulted in less statin drug use, and five amazing tips for maintaining a low-carb lifestyle. Plus, don't miss the nutrition tips and recipes like Bulletproof Chocolate Avocado Pudding at the end. So it's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 161
- We’re LISTENER-SUPPORTED: DONATE HERE!
Jess Paige from "JessPaigeLCHF"
Theresa Kavouras from "Neon Is My Color"
- SECRET HEADLINE: Low-fat diet better than low-carb diet for trimming body fat
Cutting saturated fat doesn't necessarily reduce heart disease risk
Soybean oil causes more obesity than coconut oil, fructose
The Evidence Supports Artificial Sweeteners Over Sugar
Don't fear the scale: Why you may want to weigh in daily
- RELATED BLOG POST: Skip the Scale
Australians cut back on or stopped taking statins following ABC Catalyst story, researchers find
- RELATED BLOG POST: ABC’s ‘Catalyst’ Program Gets To The ‘Heart Of The Matter’ On Cholesterol
Five Tips for Maintaining a Low Carb Lifestyle

Bulletproof Chocolate Avocado Pudding
2 Ripe Haas Avocados
2 Tbs MCT Oil
3 Tbs Dark Cocoa Powder
2-3 Tbs Birch based Xylitol
1/2 tsp espresso powder or Dynamic Greens Espresso Flavor
1/4 tsp Sea Salt

Place all ingredients into a food processor and process about 3-5 minutes until smooth. Refrigerate and enjoy!

Direct download: LCC-161-paige-kavouras.mp3
Category:general -- posted at: 12:42pm EST

Keto Paleo blogger and NTP student Holly Higgins and low-carb Certified Holistic Nutrition Educator Misty Humphrey join our hosts Jimmy Moore and Dietitian Cassie today in Episode 160 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

As summer begins to wind down and the kids are getting ready to go back to school again, we're here providing weekly education through a closer examination of the latest and greatest headlines making news in the world of health. We love sharing our thoughts and ideas on what's happening in the mainstream media that includes the good, the bad, and the ugly sometimes. Regardless, you know we will always have views for you to ponder from our hosts and our guest friends to help you respond to those who challenge you on what you believe about them. If this podcast has benefitted you in your knowledge and understanding of nutrition and health, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHAT HAPPENS IN THE HOUR AFTER YOU DRINK A COKE?

What One Can of Coke Does to Your Body in Only One Hour

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie welcome in an inspiring blogger who gave up heavy doses of antidepressants through a ketogenic Paleo nutritional approach named Holly Higgins from "Pills To Paleo" and an amazing low-carb weight loss success story who became a Certified Holistic Nutrition Educator named Misty Humphrey from "Healthy Transitions". Listen to Jimmy and Cassie banter a bit at the beginning about what's happening in their worlds right now.

STOP EATING BREAD AND THIS IS WHAT HAPPENS TO YOU

8 Things That Happen When You Stop Eating Bread

Listen in as Jimmy, Cassie, Holly, and Misty give their thoughts and ideas on what just one can of Coke can do to your body in an hour, a new small randomized controlled crossover study comparing a high-fat cheese, high-fat meat, and a low-fat, high-carb diet on cardiovascular risk in overweight postmenopausal women, research that shows having Type 2 diabetes damages cognitive health, an odd study that shows saturated fat found in high-carb junk foods works like a drug on the brain, a mixed bag column about what happens to your body when you stop eating bread, and the ramifications of an overabundance of sugar production. Plus, don't miss the nutrition tips at the end. Now pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 159
- We’re LISTENER-SUPPORTED: DONATE HERE!
Holly Higgins from "Pills To Paleo"
Misty Humphrey from "Healthy Transitions"
- SECRET HEADLINE: Coca-Cola Funds Scientists Who Shift Blame for Obesity Away From Bad Diets
What One Can of Coke Does to Your Body in Only One Hour
STUDY: Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial
Type 2 Diabetes May Damage Thinking Skills: Study
Junk food IS addictive: Saturated fat found in cakes, biscuits and pies has a 'similar effect on the brain as Class A drugs'
8 Things That Happen When You Stop Eating Bread
Sugar Outlook Sours as Record Crop Adds to Stockpiles

Direct download: LCC-160-higgins-humphrey.mp3
Category:general -- posted at: 1:01pm EST

Gluten-free, grain-free business owner Jennifer Cuevas and Paleo recipe blogger Adriana Harlan join our hosts Jimmy Moore and Dietitian Cassie today in Episode 159 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

It's Friday and that means show time for us here on the podcast taking a closer look at the latest and greatest headlines making news in the world of nutrition, fitness, and healthy living. We've been inviting on some truly awesome guest friends to join our hosts Jimmy Moore and Dietitian Cassie to give you informed opinions on the health headlines. Do you like what you hear? CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

SHOULDN'T ALMOND MILK HAVE MORE THAN 2% ALMONDS?

Lawsuit: Popular brand of almond milk contains almost no almonds

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie welcome in their amazing guest friends Jennifer Cuevas from "Gluten Free Grain Free Paleo" and Adriana Harlan from "Living Healthy With Chocolate". Listen to Jimmy and Cassie banter a bit at the beginning about how much Cassie misses teaching classes and may start doing a nutrition reset webinar this Fall to fulfill that dream.

COULD LACK OF SLEEP INCREASE YOUR CANCER RISK?

Study: Irregular Sleeping Patterns Linked To Cancer

Listen in as Jimmy, Cassie, Jennifer, and Adriana give their thoughts on the lack of almonds in the Blue Diamond almond milk brand, how newspapers can predict the obesity rates of countries, why you need to burn twice as many calories to lose a pound now, new research that finds poor sleep can lead to increased cancer risk, a new pill that Celiacs can take to consume gluten again, how our modern society is feminizing men, and a dietitian who believes in consuming a low-carb, high-fat diet for health. Plus, don't miss Jennifer's Gluten Free Zucchini Pie and Adriana's Vanilla Cinnamon Almond Butter Recipe. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 159
- We’re LISTENER-SUPPORTED: DONATE HERE!
Jennifer Cuevas from "Gluten Free Grain Free Paleo"
Adriana Harlan from "Living Healthy With Chocolate"
Paleo Desserts For Dummies
- SECRET HEALTH HEADLINE: Lawsuit: Popular brand of almond milk contains almost no almonds
The New York Times can predict your future weight
You Need to Burn 7,000 Calories to Lose a Pound, Not 3,500
Study: Irregular Sleeping Patterns Linked To Cancer
New Pill Will Let People With Celiac Disease Eat Gluten-Filled Meals Of Their Dreams
8 Disturbing Ways Society is Feminizing Men Through Food And Products
'My diet is 82% FAT and I've never been healthier', dietitian claims - as research shows it's carbs that fuelling the obesity and diabetes epidemic
- RECIPE: Jennifer's Gluten Free Zucchini Pie
- RECIPE: Adriana's Vanilla Cinnamon Almond Butter Recipe

Direct download: LCC-159-cuevas-harlan.mp3
Category:general -- posted at: 8:30pm EST

Ketogenic nutritionist and author Maria Emmerich and holistic health coach Kathy McKelley Statham join our hosts Jimmy Moore and Dietitian Cassie today in Episode 158 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

We've got another great show for you today with two more awesomely educated guest friends to give their feedback on some of the biggest headlines making news in the world of health. Anytime you see a health headline that captures your attention and leads you to become angry, frustrated, or discouraged, just head on over to this podcast to get a little bit of sanity in this insane world. That's why we're here to lift your spirits and encourage you on your healthy low-carb, Paleo, real food lifestyle. If you like what we share here, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

CAN ERIC HITES BIKE ACROSS AMERICA TO GET HEALTHY?

560-Pound Man Biking Across US To Lose Weight

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are thrilled to welcome in ketogenic nutritional health coach Maria Emmerich from "Maria Mind Body Health" and the coauthor with Jimmy of the brand new low-carb, high-fat recipe book called The Ketogenic Cookbook: Nutritious Low-Carb, High-Fat Paleo Meals to Heal Your Body as well as Kathy McKelley Statham from "Holistic Nutrition & Wellness Coaching." Listen to Jimmy and Cassie banter at the beginning about the reporter that contacted Jimmy about a headline they discussed on last week's show and the listeners who are faithful to tune in weekly to the podcast but never comment or let us know they are out there. Plus, they talk about the new Wendy's Honest Tropical Green Tea promoted as "healthy" that is LOADED with sugar. Buyer beware!

ARE THE OBESE DESTINED TO BE FAT LONG-TERM?

Low chance of obese people recovering normal body weight

Listen in as Jimmy, Cassie, Maria, and Kathy give their thoughts and opinions about a 560-pound man seeking to lose weight by riding a bike across America, how becoming a father can make you fat, whether taxing saturated fat will produce better health outcomes, how to avoid consuming GMOs found in potatoes, a new study stating that the obese have a very low percentage of finding permanent normal weight, and the epidemic of being "hangry" brought on by blood sugar dysregulation. Plus, we've got nutrition tips and recipes from our guest friends at the very end you'll love. Now it's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 158
- We’re LISTENER-SUPPORTED: DONATE HERE!
Maria Emmerich from "Maria Mind Body Health"
The Ketogenic Cookbook: Nutritious Low-Carb, High-Fat Paleo Meals to Heal Your Body
Kathy McKelley Statham from "Holistic Nutrition & Wellness Coaching"
- SECRET HEALTH HEADLINE: 560-Pound Man Biking Across US To Lose Weight
Fatherhood makes you fat
Will Taxing Saturated Fat Save Lives? by Professor Grant Schofield
How To Avoid The New (Unlabeled) GMO Potatoes
Low chance of obese people recovering normal body weight
The science of 'hangry:' Why some people get grumpy when they're hungry

Direct download: LCC-158-emmerich-statham.mp3
Category:general -- posted at: 12:30pm EST

Functional and Integrative Nutritionist Kinsey Jackson and triple-digit weight loss success story and fat loss coach Elizabeth Benton join our hosts Jimmy Moore and Dietitian Cassie today in Episode 157 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

It's another great day delving deeply into the latest health headlines with news and views from great voices in the Paleo and low-carb community. We are booked up for the next several months with some truly remarkable people who we can't wait to share with you giving their thoughts and opinions about the latest and greatest in nutrition, fitness, and health. If you like what you hear, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

FDA WARNS OF HEART HEALTH CONCERNS WITH PAIN RELIEVERS

FDA Strengthens Heart Risk Warnings for Common Pain Relievers

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are so happy to welcome in Kinsey Jackson from "Paleo Plan" and Elizabeth Benton from "Primal Potential" and the accompanying Primal Potential podcast on iTunes. Listen to Jimmy and Cassie banter at the beginning about Jimmy's trip last week and Cassie's upcoming new proprietary product line at RFVitamins.com.

IS A DIETITIAN SERIOUSLY PROMOTING MORE SUGAR CONSUMPTION?

Four Reasons Why You Shouldn't Quit Sugar

Listen in as Jimmy, Cassie, Kinsey, and Elizabeth share their thoughts about the tragic deaths of several outspoken members of the alternative health community, the new FDA heart health warnings with popular over-the-counter pain relievers like Aleve and Advil, a registered dietitian who think you shouldn't quit sugar, the letter U.S. Right To Know sent to the FDA about Coca-Cola illegally making obesity health marketing claims, the new Runner's World column on the rise in keto-adapted athletes, how the rejection of unhealthy foods by consumers is making the food companies change, the powerful impact of healthy bacteria on mental health, and General Mills deciding to go cage-free with the eggs used in their products. And don't you dare forget about the health tips from our special guest friends at the end. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 157
- We’re LISTENER-SUPPORTED: DONATE HERE!
Kinsey Jackson from "Paleo Plan"
Elizabeth Benton from "Primal Potential"
Primal Potential podcast on iTunes
- SECRET HEALTH HEADLINE: 3 Alternative Health Doctors Found Dead In the Last 2 Weeks After Run-Ins With The Feds
FDA Strengthens Heart Risk Warnings for Common Pain Relievers
Four Reasons Why You Shouldn't Quit Sugar
Coca Cola’s Apparently Illegal Claims That Its Artificially Sweetened Sodas Prevent or Treat Obesity
Adapting to Burn Fat as Fuel
A Powerful Consumer Reaction to Unhealthy Food Is Changing an Industry
Prozac In The Yogurt Aisle: Can 'Good' Bacteria Chill Us Out?
General Mills goes cage-free as better animal welfare moves mainstream

Direct download: LCC-157-jackson-benton.mp3
Category:general -- posted at: 11:16am EST

Registered nurse and health coach Natalie Ruland and her Board Certified Emergency Medicine Physician and Type 1 diabetic husband Dr. Kevin DeSantis join our hosts Jimmy Moore and Dietitian Cassie today in Episode 156 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

Are you having a great summer (or the winter in the Southern hemisphere) so far? We sure are and hope you can bring this podcast along with you during your travels to help pass the time on the way to wherever you are going on vacation. We work hard to find the latest and greatest health headlines along with the best of the best guest friends to share their views on what they're really all about. Plus, we always keep it entertaining as you hear perspectives you probably won't hear anywhere else. If you like what you hear, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

BACON AND EGGS DAILY HAS KEPT HER HEALTHY AND VIBRANT

World's oldest person, 116, eats diet of bacon and eggs

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by the husband-wife team of Natalie Ruland and Dr. Kevin DeSantis from the "Rocketlife Health" blog. Natalie is a nurse and Kevin is emergency medicine doctor as a Type 1 diabetic who has discovered the low-carb, high-fat, ketogenic diet to best control his disease and both of these peeps joined us on the 2015 Low-Carb Cruise. Listen to Jimmy and Cassie banter at the beginning of the show about how Jimmy has gotten away with his wife Christine this week coming up on their 20-year wedding anniversary (Cassie recommends skydiving together but no hiking up a volcano!) and the mysterious new tattoo Cassie got with her Scottish dietitian friend Emily.

YOU'RE NOT GONNA BELIEVE WHAT THIS DRONE DISCOVERED

Drone Exposes One America’s Biggest Secrets About Food

Listen in as Jimmy, Cassie, Natalie, and Kevin share their thoughts about a 116-year old woman who eats bacon and eggs for breakfast everyday, a mixed bag column on the failure of exercise more but clinging on to cutting calories, a parent who is shocked when her child's nurse told her to stop feeding him cookies, the online riff over what causes diabetes between Type 1 diabetic Nick Jonas and CrossFit, and the stunning revelations about the food Americans are eating that was discovered by a drone flying over the Smithfield Farms facility in North Carolina. Plus, don't forget about the health tips from our special guest friends at the end. Now it's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 156
- We’re LISTENER-SUPPORTED: DONATE HERE!
Natalie Ruland bio
Dr. Kevin DeSantis bio
"Rocketlife Health" blog
- SECRET HEALTH HEADLINE: World's oldest person, 116, eats diet of bacon and eggs
To Lose Weight, Eating Less Is Far More Important Than Exercising More
Parents’ Denial Fuels Childhood Obesity Epidemic
Paleo diet fan Nick Jonas slams ignorant CrossFit: Diabetes was not my choice
This Man Uses Drones to Expose One America’s Biggest Secrets About the Food You Eat, and What He Reveals Is Horrifying

Direct download: LCC-156-ruland-desantis.mp3
Category:general -- posted at: 12:09pm EST

Nutritional health, functional medicine expert, and author Mike Mutzel and his chiropractor and real food enthusiast wife Deanna Mutzel join our hosts Jimmy Moore and Dietitian Cassie today in Episode 155 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

After taking last week off for the 4th of July holiday weekend, Jimmy and Cassie are back today with another fabulous excursion through the latest health headlines with two more incredible guest friends. Even when they're away, our cohosts are constantly scouring the Internet to find the latest and greatest information making news in health. We always try to stay on top of what's happening and bring it to you with educated opinions each and every Friday. If you like what you hear, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

KRISPY KREME SELLING A DOZEN DONUTS FOR 78 CENTS

Krispy Kreme Celebrating Birthday Selling Dozen Donuts For 78 Cents

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by nutritional health and functional medicine expert Mike Mutzel from "High Intensity Health", author of the new book Belly Fat Effect: The Real Secret About How Your Diet, Intestinal Health, and Gut Bacteria Help You Burn Fat and health podcaster at "High Intensity Health Radio with Mike Mutzel" on iTunes as well as Mike's chiropractor and real food enthusiast wife Deanna Mutzel. Listen to Jimmy and Cassie banter at the beginning about Cassie spending time with world-traveling LCHF nutritional health expert Emily Maguire from "Low Carb Genesis" this past week in Minnesota and Krispy Kreme Celebrating Its Birthday By Selling A Dozen Donuts For 78 Cents today in case you noticed there were a lot more donuts in the break room at work today.

IS THE LOW-FAT DIET FINALLY COMING TO A MERCIFUL END?

2015 US Dietary Guidelines: Lifting the Ban on Total Dietary Fat

Listen in as Jimmy, Cassie, Mike, and Deanna express themselves about the latest health headlines, including an op-ed denying the problem with gluten in our diet, a new proposal by Dr. Dariush Mozaffarian and Dr. David Ludwig proposing lifting the ban on total dietary fat in the 2015 Dietary Guidelines for Americans, the ramifications of the FDA calling for the removal of trans fat in food within the next three years, new proposed sugar listing changes on nutrition labels in Canada, General Mills deciding to remove fake colors and flavors from their cereals, a case study of how a 19-year old Type 1 diabetic restored his beta cell function with a Paleo-styled ketogenic diet, and the powerful benefits to brain health of taking regular nature walks. And don't forget to stick around for nutrition tips at the end of the show. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 155
- We’re LISTENER-SUPPORTED: DONATE HERE!
Mike Mutzel from "High Intensity Health"
Belly Fat Effect: The Real Secret About How Your Diet, Intestinal Health, and Gut Bacteria Help You Burn Fat
Mike on Twitter
Mike on Facebook
"High Intensity Health Radio with Mike Mutzel" on iTunes
Deanna Mutzel on Instagram
- SECRET HEALTH HEADLINE: The Myth of Big, Bad Gluten
JAMA: The 2015 US Dietary Guidelines: Lifting the Ban on Total Dietary Fat
FDA orders food manufacturers to stop using trans fat within three years
Proposed new nutrition labels would offer more info on sugar
General Mills cereal to drop artificial colors, flavors
Type 1 diabetes mellitus successfully managed with the paleolithic ketogenic diet
New research suggests nature walks are good for your brain

Direct download: LCC-155-mutzel-mutzel.mp3
Category:general -- posted at: 12:49pm EST

Registered dietitian, personal trainer, Functional Diagnostic Nutrition Practitioner, speaker, and author Debi Silber and a wellness coach from Australia living in the Philippines named Chad Davis join our hosts Jimmy Moore and Dietitian Cassie today in Episode 154 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

Fridays are a fun day for us here at "low-Carb Conversations" because we get to share a fun and exciting podcast with you that entertains, but also educates and inspires you to be confident in your decision to eat a low-carb, real foods-based lifestyle. It can and will feel lonely sometimes, but we're here to give you a pick-me-up to take on the world boldly by letting you know you are not alone. Together with our hosts Jimmy Moore and Dietitian Cassie along with all of their great guest friends, you get a healthy dose of wise opinions about the latest health headlines to arm you as you challenge the nutritional status quo. If you like what you hear, then CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

NEW ANTI-SODA PSA SPOOFS CLASSIC COKE AD

“In Perfect Harmony”… and no Sugary Drinks!

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by Registered dietitian, personal trainer, Functional Diagnostic Nutrition Practitioner, speaker, and author Debbie Silber from "The Mojo Coach" and a wellness coach from Australia living in the Philippines named Chad Davis from "Primed For Your Life." Listen to Jimmy and Cassie banter at the beginning about Cassie's trip to California this week and the half-marathon she didn't train for but still ran in with her pre-race healthy real food fuel up as well as some bacon along the way during the race and Jimmy's expose of the new Smart Balance dairy free butter he shared on Instagram hereherehere, and here.

IS WF'S RESPONSIBLY GROWN PROGRAM HURTING ORGANIC FARMERS?

Organic Farmers Object to Whole Foods Rating System

Listen in as Jimmy, Cassie, Debi, and Chad share about a new anti-sugar health spin on the classic Coca-Cola commercial "In Perfect Harmony," a column by a dietitian sharing why you need to be eating more carbs this summer, a baker who completely dismisses gluten-free and low-carb diets as "crazy" (shocking, I know!), new research that claims you should wait an hour before consuming coffee in the morning to time the caffeine appropriately, the controversial new Responsibly Grown program at Whole Foods that lowers the standards for what "organic" means, and all of the things that happen to your body when you give up drinking diet soda (with Jimmy sharing his personal experience and tips for getting off diet soda for good). Plus, don't miss the recipe time for some amazing dishes to tickle your tastebuds. Now all you have to do is pull up a chair, grab a cup of coffee and let's talk!

THE 'DIABETIC FOOD' SECTION CHAD SPOTTED IN A SUPERMARKET
“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

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LINKS MENTIONED IN EPISODE 154
- We’re LISTENER-SUPPORTED: DONATE HERE!
Debbie Silber from "The Mojo Coach"
Chad Davis from "Primed For Your Life"
- SECRET HEALTH HEADLINE: “In Perfect Harmony”… and no Sugary Drinks!
- VIDEO: Change the Tune (featuring Denvers's Diet Doctor Dr. Jeffry Gerber and his PA Erynn Kay)
6 Reasons To Eat Carbs This Summer
'Low-carb diets are crazy': a master baker shares his secrets for making and eating bread
Why You Should Wait to Drink Your Coffee in the A.M.
Organic Farmers Object to Whole Foods Rating System
8 Things That Happen When You Finally Stop Drinking Diet Soda
- RECIPE: http://primedforyourlife.com/2015/06/23/butter-re-fried-primed-omelette-for-better-health-and-weight-loss>Chad's Butter Re-fried Primed Omelette

Direct download: LCC-154-silber-davis.mp3
Category:general -- posted at: 11:23am EST

Registered Clinical Counselor and author Esther Kane and real food health blogger and author Kelly The Kitchen Kop join our hosts Jimmy Moore and Dietitian Cassie today in Episode 153 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

We're back in action again with more weekly romps through the latest health headlines. The format we offer up here is one of the most unique in the entire health community and it's such a pleasure to have a great time bringing on intelligent guest friends to join our hosts Jimmy Moore and Dietitian Cassie on Fridays. Your faithful dedication to listen to this podcast is appreciated so much. CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

LOOK AT THIS BIG ZUCCHINI FROM JIMMY'S HOME GARDEN

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a Registered Clinical Counselor and eating disorder specialist Esther Kane who has a great book entitled It's Not About the Food: A Woman's Guide to Making Peace with Food and Our Bodies and real food health blogger Kelly The Kitchen Kop who also has a fabulous book called Real Food for Rookies: Healthy Cooking - Traditional Food - Vibrant Health. Jimmy and Cassie banter at the beginning about the progression of Jimmy's home garden that happened while he was away on the Low-Carb Cruise and at Disneyworld recently with a huge first zucchini (see above!) that he's been feasting on all week. Plus, don't miss Cassie's fun-loving feline adventures getting cats for the first time.

IS THE NEW STARBUCKS MINI FRAPPUCCINO A HEALTHIER OPTION?

Starbucks' New 'Mini' Frappuccino: Here's What Nutrition Experts Think

Listen in as Jimmy, Cassie, Esther, and Kelly give their thoughts about the new deep-fried Slim-Fast bar at the San Diego County fair, the rise in butter sales as margarine is in decline, how the new Mini Frappaccino at Starbuck's is being marketed as healthier, the Food & Drug Administration is looking at approving a new cholesterol-lowering injection, a study showing putting health claims like high-fat on food products alters consumer behavior, the power of controlling inflammation through hacking the nervous system, the billions of dollars in lost revenue by food companies because of the trend away from grains and sugars, and some surprisingly unhealthy "health" foods. And don't miss Kelly's Healthy Broccoli Soup recipe and Esther’s Keto 5-hour energy breakfast recipe at the end of the show. Now it's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 153
- We’re LISTENER-SUPPORTED: DONATE HERE!
Esther Kane Registered Clinical Counselor
It's Not About the Food: A Woman's Guide to Making Peace with Food and Our Bodies
Kelly The Kitchen Kop
Real Food for Rookies: Healthy Cooking - Traditional Food - Vibrant Health
- SECRET HEALTH HEADLINE: Deep-Fried Slim-Fast Bar Makes World Debut At San Diego County Fair
Yellow favour: margarine mellows and butter booms
Starbucks' New 'Mini' Frappuccino: Here's What Nutrition Experts Think
FDA Considers New Cholesterol-Lowering Drugs
Food Labels May Push Diners To Eat Healthier
Hacking The Nervous System
The war on big food
Soups, sushi and smoothies: The 'healthy' foods that are secretly making you FAT (and it's mostly because of hidden sugar
Kelly's Healthy Broccoli Soup (Low Carb Broccoli Cheese Soup Recipe)

Esther’s Keto 5-hour energy breakfast
2 Tablespoons grass fed butter
1 Tablespoon MCT oil
1 teaspoon Sweetleaf powdered stevia
½ teaspoon organic vanilla powder
1 teaspoon organic ‘grade A’ matcha powder
1 Tablespoon organic cocoa powder
1 Tablespoon organic gelatinized maca powder
¼ teaspoon organic turmeric
2 cups hot water

Direct download: LCC-153-kane-kelly.mp3
Category:general -- posted at: 11:21am EST

Graphic designer and ketogenic diet advocate Desi Miller and Scottish nutritionist who uses low-carb, high-fat diets with clients Emily Maguire join our hosts Jimmy Moore and Dietitian Cassie today in Episode 152 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

We were gone a couple of weeks during the Low-Carb Cruise and some vacation time for Jimmy, but we're back with another brand new episode of this weekly podcast examining the latest health headlines. There were so many fans of this show who were in attendance on the cruise this year and the enthusiasm about the uniqueness of our headlines-driven format keeps us motivated and excited to continue offering up quality content for you in the months and years to come. THANK YOU for your listening and supporting us as we share a variety of opinions with you to help you cut through the noise in the mainstream of public health. CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHY IS CASSIE DOING A PULLUP IN A CLOSET WEARING HIGH HEELS?

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by graphic designer and ketogenic diet proponent Desi Miller and Scottish ketogenic nutritionist and current world-traveler Emily Maguire from the "Low Carb Genesis" blog. All four of them were in attendance on the 2015 Low-Carb Cruise and spend the first half of today's show discussing what that was like reminiscing on the great parts (all the amazing guest speakers!) and the not-so-great parts (don't mention "volcano hike" to Cassie or Emily anytime soon!). Get a firsthand glimpse into the magic that happens on the Low-Carb Cruise listening to these four sharing their thoughts about it (read Cassie's 2015 Low-Carb Cruise Recap).

WILL THE USDA'S VOLUNTARY GMO-FREE CERTIFICATION MATTER?

USDA creates new government certification for GMO-free

Listen in as Jimmy, Cassie, Desi, and Emily discuss the call for a new sugary orange fizzy soda tax to battle obesity in Scotland (handpicked by Emily), a Texas man who treated his lung cancer with a ketogenic diet (handpicked by Desi), a study that claims "high-protein" diets lead to weight gain, the United States Department of Agriculture's new voluntary GMO-free certification, and whether fast food companies should be blamed and sued for making people fat. This episode is a bit outside our regular format, but we think you're gonna enjoy it. Even still, it's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 152
- We’re LISTENER-SUPPORTED: DONATE HERE!
Kiersten Peterson at the "Vibrant Life Army Wife" blog
Desi Miller on Facebook
Emily Maguire at "Low Carb Genesis"
The Annual Low-Carb Cruise
Cassie's 2015 Low-Carb Cruise Recap
- Emily's headline: Doctors call for fizzy drinks tax to tackle obesity crisis
- Desi's headline: Texas Man Uses Ketogenic Diet To Treat Stage 4 Lung Cancer: Keto Starves Cancer
Popular High-Protein Diets Could Make You Gain Weight
USDA creates new government certification for GMO-free
Obesity Lawsuits: Who’s to Blame When Fast Food Makes You Fat?

Direct download: LCC-152-miller-maguire.mp3
Category:general -- posted at: 12:10pm EST

Nutritional Therapy Practitioner and foodie blogger Kiersten Peterson joins our hosts Jimmy Moore and Dietitian Cassie today in Episode 151 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

We've come to our final Friday episode for a few weeks while our hosts Jimmy Moore and Dietitian Cassie (as well as our podcast producer Kevin Kennedy-Spaien) set sail on the 8th Annual Low-Carb Cruise. The health headlines never stop even when we are away, so we'll keep a close eye out for the ones that warrant our attention and promise to get to the best of the best (or worst of the worst!) when we return in mid-June. THANK YOU for your listening and supporting us with this podcast and CLICK HERE to make a donation of any amount to give financially towards this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHAT'S THE APPLE WATCH LIKE FOR HEALTH ENTHUSIASTS?

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by Kiersten Peterson from the "Vibrant Life Army Wife" blog who authored an incredible ebook entitled Butter Your Broth. Listen to Jimmy and Cassie banter a bit at the beginning about Jimmy's new Apple Watch with all the health features it has and Olive Garden's new Breadstick sandwiches introduced in an effort to boost sluggish sales.

HOW QUICKLY CAN GUT BACTERIA CHANGE EATING MCDONALD'S?

Here’s What Eating Nothing But McDonalds for 10 Days Does to Your Gut Bacteria

Listen in as Jimmy, Cassie, and Kiersten give their thoughts on how quickly gut health changes can happen on a fast food diet, why childhood obesity has become a concern for national security, why the FDA wants to go after natural health product makers, another study showing the connection between Alzheimer's and diabetes, five dubious carbohydrates that are supposed to help with weight loss, the rise in the scientific interest of n=1 experiments, the impact of switching to an all-organic diet, and the powerful effects of fructose that make you choose it over a monetary reward. Plus don't miss Kiersten's Anti-Inflammatory Bone Broth recipe from Butter Your Broth to help end this episode. So it's time to pull up a chair, grab a cup of coffee and let's talk!

NOTE: There will be no Low-Carb Conversations podcasts the next few weeks as Jimmy and Cassie are on the Low-Carb Cruise. We'll return with brand new episodes on Friday, June 12, 2015.

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 151
- We’re LISTENER-SUPPORTED: DONATE HERE!
Kiersten Peterson at the "Vibrant Life Army Wife" blog
Butter Your Broth ebook
- SECRET HEADLINE: Here’s What Eating Nothing But McDonalds for 10 Days Does to Your Gut Bacteria
Retired Generals Say Kids Today Are Too Fat To Fight
Lawmakers want FDA to crack down on soap makers
New link between diabetes, Alzheimer's found
5 Carbs That Can Actually Help You Lose Weight
Personalized medicine: Time for one-person trials
The Organic Effect: What Happens When You Switch to Organic Food
This Type Of Sugar Will Make You Choose Food Over Money
- RECIPE: Anti-Inflammatory Bone Broth from Butter Your Broth

Direct download: LCC-151-peterson.mp3
Category:general -- posted at: 11:55am EST

Nutritional health blogger and mother of five Katie "The Wellness Mama" joins our hosts Jimmy Moore and Dietitian Cassie today in Episode 150 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

We're back again with another positive, uplifting, and encouraging romp through the latest health headlines for you today. Do you ever feel like you're all alone in your nutritional health journey and wish you had a strong support group to be a part of? We hope this podcast serves that purpose in your life and we will continue to offer up quality information in a fun and entertaining way. It's not all doom and gloom when it comes to talking about diet and healthy living, so keep it locked it here on Fridays to get the news and views you need to know about the most. CLICK HERE to make a donation of any amount to show your support for this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

WHY IS CRISCO MAKING AN ORGANIC COCONUT OIL PRODUCT?

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are honored to be joined by a health blogger, mom, and online entrepreneur named Katie "The Wellness Mama" who also has an incredible health podcast of her own called "The Wellness Mama" on iTunes. Listen to Jimmy and Cassie banter a bit at the beginning about Jimmy's discovery of a brand new organic coconut oil product being sold by...CRISCO? When you learn why Crisco was invented to begin with as an alternative to saturated fat laden cooking fats like lard, butter, and coconut oil over a century ago as the world's first vegetable oil, this one will befuddle you.

IS PROMOTING EXERCISE FOR WEIGHT LOSS ON ITS LAST LEG?

The key to losing weight? "You can't outrun a bad diet"

Listen in as Jimmy, Cassie, and Katie discuss the move by Panera to remove artificial ingredients from their menu offerings, a new study that claims eating "fatty foods" will negatively affect the way your body processes food, a Colorado mom whose preschool child wasn't allowed to have the Oreos she packed him for lunch, why eating yogurt may not necessarily improve your health, what's truly healthy to order from Chipotle, why you can never outrun a bad diet, how sugar is the true culprit in what's making us fat and not lack of exercise, and five things we can do to deal with sugar addiction. Plus don't miss Katie's nutrition tips at the end of the show. Now pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 150
- We’re LISTENER-SUPPORTED: DONATE HERE!
Katie "The Wellness Mama"
"The Wellness Mama" iTunes health podcast
- SECRET HEADLINE: Panera CEO on Push to Banish Artificial Ingredients
Five days of eating fatty foods can alter how your body's muscle processes food
School says no to Oreos in child's lunch
Eating yogurt regularly does not improve health, quality of life
The 8 Healthiest Meals to Get at Chipotle
The key to losing weight? "You can't outrun a bad diet"
Sugar, not laziness, makes us fat: Poor diet responsible for more disease than lack of exercise, smoking and alcohol combined, say doctors
How Sugar Tricks Us + 5 Things We Can Do About It

Direct download: LCC-150-wellness-mama.mp3
Category:general -- posted at: 12:07pm EST

Functional diagnostic nutritionist and certified holistic health coach Wendy Myers and Nutritional Therapy Practitioner Debbie Alcott join our hosts Jimmy Moore and Dietitian Cassie today in Episode 149 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

So many new low-carb, Paleo, primal, and real food listeners are finding this headlines-driven podcast each and every week and embracing the most unique and engaging format in health podcasting. We work hard to deliver to you an entertaining, educational, and inspirational show week after week to encourage you to live better than you ever thought possible. Has this podcast impacted your life in a positive way? If so, CLICK HERE to make a donation of any amount to show your support for this listener-supported podcast. THANK YOU FOR YOUR SUPPORT!

IS DIET PEPSI BETTER REPLACING ASPARTAME WITH SPLENDA?

Bye-Bye, Aspartame: Diet Pepsi Removes the Vilified Sweetener From Its Recipe

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a functional diagnostic nutritionist and certified holistic health coach named Wendy Myers from "Live To 110" and a Nutritional Therapy Practitioner named Debbie Abbott from "Rock Solid Nutrition And Wellness" and Revelation Corporate Wellness. Listen to Jimmy and Cassie banter a bit at the beginning about his trip driving last week from Spartanburg, South Carolina to Jackson, Mississippi to Austin, Texas for the Paleo f(x) conference.

SHOULD HEALTHY DIETERS BE LABELED WITH AN EATING DISORDER?

Why healthy eating may be the new eating disorder

Listen in as Jimmy, Cassie, Wendy, and Debbie discuss Pepsi's decision to remove the aspartame from their Diet Pepsi products by customer demand, Professor Tim Noakes under fire in South Africa for sharing about a tweet about kids eating low-carb, high-fat, whether eating healthy like a Paleo or low-carb diet is an eating disorder known as orthorexia, three signs that eating "healthy" is actually unhealthy, how The Sugar Association has to blindly defend it as part of a healthy diet, and how leaky gut is still so poorly understood by mainstream medicine. Plus, don't miss Wendy's Easy Coconut Butter Fudge and Debbie's simple venison sausage recipes at the end. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 149
- We’re LISTENER-SUPPORTED: DONATE HERE!
Wendy Myers from "Live To 110"
Debbie Abbott from "Rock Solid Nutrition And Wellness"
Revelation Corporate Wellness
- SECRET HEADLINE: Bye-Bye, Aspartame: Diet Pepsi Removes the Vilified Sweetener From Its Recipe
Tim Noakes to face inquiry over 'Banting' tweet
Why healthy eating may be the new eating disorder: Raw food and paleo dieters 'at risk of a dangerous obsession with nutrition'
3 Signs Your "Healthy Diet" Is Making You Unhealthy
The sugar lobby’s sour tactics
New Research Shows Poorly Understood “Leaky Gut Syndrome” Is Real, May Be the Cause of Several Diseases
- RECIPE: Wendy's Easy Coconut Butter Fudge

DEBBIE'S SIMPLE VENISON SAUSAGE
Cut up your favorite vegetables, brown some homemade venison sausage, add butter to the pan, and cook all of it together adding herbs and cheese at the end.

Direct download: LCC-149-myers-abbot.mp3
Category:general -- posted at: 9:04am EST

Certified Nutrition Consultant and recovering addict Susan McCauley and Nutritional Therapy Practitioner and podcaster Kendall Kendrick join our hosts Jimmy Moore and Dietitian Cassie today in Episode 148 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

We've got so much news to share with you each week on this podcast driven by the latest health headlines that it's sometimes hard to fit it all in. But what you can always rely on listening to "Low-Carb Conversations" is plenty of entertaining opinions that will educate you in your own journey and inspire you to share with those within your sphere of influence. If you would like to see the quality shows continue, then consider making a financial contribution to help keep this listener-supported podcast on the air. CLICK HERE to make a donation of any amount to join your other listeners who help make this show possible. THANK YOU FOR YOUR SUPPORT!

COULD TAKING VITAMINS ACTUALLY LEAD TO GREATER DISEASE RISK?

Taking too many vitamins pills 'increases risk of heart disease and cancer'

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by Certified Nutrition Consultant and recovering addict Susan McCauley from "Evolve Nutrition" and Nutritional Therapy Practitioner and podcaster Kendall Kendrick from "Primal Balance" who both cohost a fabulous podcast entitled "Evolved Recovery." Listen to Jimmy and Cassie banter a bit at the beginning about his trip to Austin, Texas for the Paleo f(x) conference.

WHAT DO YOU THINK ABOUT A 'WATER-ONLY' SCHOOL? 

'Water Only School' launch

Listen in as Jimmy, Cassie, Susan, and Kendall express themselves on a new study concluding that taking too many vitamins will increase your risk of heart disease and cancer, a misleading column on dietary fat by a conventional wisdom dietitian named Hope Warshaw, how the new statin guidelines are set to put millions of teenagers and young adults on cholesterol-lowering medications, two stories out of Australia on the problem with sugary fruit juice being served and the idea of an all-water only school, the deception of buying organic that can lead to more bad food choices, an incredible list of ways stress can impact your health, and new evidence on low-carb helping with Type 2 diabetes. Plus, don't miss some great nutrition tips at the end of the show! So, you know what to do--pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 148
- We’re LISTENER-SUPPORTED: DONATE HERE!
Susan McCauley from "Evolve Nutrition"
Kendall Kendrick from "Primal Balance"
Susan and Kendall's podcast "Evolved Recovery"
- SECRET HEADLINE: Taking too many vitamins pills 'increases risk of heart disease and cancer', study warns
Butter, margarine or the latest spread? by Hope Warshaw
New Guidelines Would Greatly Boost Number of Young People on Statins
Obesity Policy Coalition warns lunch box fruit drinks have more sugar than Coca-Cola
'Water Only School' launch
Reusable Bags Make People Buy Organic—and Junk/a>
15 Ways Stress Can Affect Your Health
Further evidence of the benefits of low-carb diet for people with type 2 diabetes

Direct download: LCC-148-mccauley-kendrick.mp3
Category:general -- posted at: 11:42am EST

Integrative Nutrition Health Coach Dana Monsees and a scientist looking to change medicine through research named Kerianne "Boston" Crandall join our hosts Jimmy Moore and Dietitian Cassie today in Episode 147 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

Friday, Friday, Friday! It's that special day of the week where we get together for a romp through the latest health headlines with some of our favorite friends in the low-carb health community. We work hard to find articulate and gabby people willing to share from their experience eating and living a healthy lifestyle. What do you think about what you've been hearing on this podcast? If you like what we're doing here, then consider making a financial contribution to help keep this listener-supported podcast on the air. CLICK HERE to make a donation of any amount to join the Conversations Club. THANK YOU FOR YOUR SUPPORT!

WHY IS THE FDA GOING AFTER THE MAKERS OF KIND BARS?

The FDA Would Love It If Kind Bars Could Stop Pretending They're Healthy

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by an Integrative Nutrition Health Coach named Dana Monsees from "Real Food With Dana" and Clean Eating, Lifting, Rugby, Scientist, Educator and Survivor living with PCOS, IBS and autoimmune stupidity looking to change medicine through research named Kerianne "Boston" Crandall from "This Ordered Life." Listen to Jimmy and Cassie banter at the beginning about what's up in their world.

DR. JASON FUNG ASKS WHY MONEY TRUMPS HEALTH IN RESEARCH

Follow the research money: why some doctors betray patients’ trust on diet

Listen in as Jimmy, Cassie, Boston, and Dana talk about the FDA going after Kind Bars for claiming they're healthy because they contain 1g saturated fat, a new study about why more than two-thirds of people taking antidepressants may not actually need to, how the pope and UK's prime minister have cut carbs in their diet to lose weight and get healthy, a column by Dr. Jason Fung about the indelible tie between Big Food/Big Pharma and medical research, new research shows DNA in mice controls hunger and appetite, comparing the high-carb vs. high-fat diets of two elite athletes, and why an omelette is a better option for breakfast than coffee cake. Plus, don't miss Dana's Avocado Crack Sauce recipes and other nutrition tips at the end of the show! It's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 147
- We’re LISTENER-SUPPORTED: DONATE HERE!
Dana Monsees from "Real Food With Dana"
Kerianne "Boston" Crandall from "This Ordered Life"
- SECRET HEADLINE: The FDA Would Love It If Kind Bars Could Stop Pretending They're Healthy
More than two thirds of people taking antidepressants 'may NOT actually have depression': Doctors discover many do not meet the official criteria
Doctors Tell Pope Francis To Cut Back On Pasta
Cameron's breadmaker gathers dust as PM gives up carbs in the 'great patriotic struggle' with his weight
Follow the research money: why some doctors betray patients’ trust on diet by Dr. Jason Fung
- RELATED PODCAST: The LLVLC Show #945: Dr. Jason Fung Exposes Two Big Lies And How To Reverse Type 2 Diabetes
Tiny Bits Of DNA Control Hunger Neurons
Cristiano Ronaldo's Carb-Based Diet vs. Tim Howard's Fat-Based Paleo Diet
At brunch next time, pass on the coffee cake and have an omelette
- RECIPE: Dana's Secret Recipe GUACAMOLE! (Avocado Crack Sauce)

Direct download: LCC-147-crandall-monsees.mp3
Category:general -- posted at: 12:20pm EST

OB/GYN, Preventive and Regenerative Medicine physician, and author Dr. Jen Landa and Registered Dietitian, Pilates enthusiast, and author Lily Nichols join our hosts Jimmy Moore and Dietitian Cassie today in Episode 146 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

It's a privilege to bring you news, views, opinions, and talking points to what's going on in the world of health. The headlines in the mainstream media can sometimes be frustrating and we're here to help you make heads and tails of what they mean to you. We're grateful for all of our amazing listeners who support us in this effort to educate, entertain, and inspire you to keep your head held high in this journey to optimal health. If you'd like to join your fellow listeners in supporting us, then CLICK HERE to make a donation of any amount to help keep us on the air. THANK YOU FOR YOUR SUPPORT!

WOULD YOU EAT MCDONALD'S NEW ARTISAN GRILLED CHICKEN?

McDonald’s moves toward simpler ingredients

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by an OB/GYN and Preventive and Regenerative Medicine physician named Dr. Jennifer Landa from "Endless Energy Boundless Possibilities" who has authored a book on female sexual health entitled The Sex Drive Solution for Women: Dr. Jen's Power Plan to Fire Up Your Libido as well as a Registered Dietitian and Pilates enthusiast named Lily Nichols from "Pilates Nutritionist" who has a passion for real food nutrition sharing about it in her new book Real Food for Gestational Diabetes: An Effective Alternative to the Conventional Nutrition Approach. These two ladies have so much knowledge and experience to share about today's health headlines.

DO YOUR FRUIT AND VEGETABLES HAVE TO BE PERFECT?

We’re throwing away tons of fruits and veggies for not being pretty enough

Listen in as Jimmy, Cassie, Jen, and Lily talk about the new version of chicken that McDonald's will serve with simpler ingredients, why the federal government wants to start weighing kids in daycare, an elementary school student who got a letter from school stating she's fat, why people with diabetes tend to earn less money than non-diabetics, someone who claims she needs gluten to function, an op-ed on why red meat is not the enemy in our health it is made out to be, and why millions of pounds of fruits and vegetables are removed from the food supply because they're not pretty enough. Plus, don't miss the nutrition tips at the end of the show! So, pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 146
- We’re LISTENER-SUPPORTED: DONATE HERE!
Dr. Jennifer Landa from "Endless Energy Boundless Possibilities"
- Dr. Landa's book The Sex Drive Solution for Women: Dr. Jen's Power Plan to Fire Up Your Libido
Lily Nichols from "Pilates Nutritionist"
- Lily's book Real Food for Gestational Diabetes: An Effective Alternative to the Conventional Nutrition Approach
- SECRET HEADLINE: McDonald’s moves toward simpler ingredients
Feds to Weigh Children in Daycare
Parent outraged over school fitness letter
If You're One Of The World's 382 Million Diabetics, Your Wages May Dip
I Need Gluten! And My Body Loves It!
Red Meat Is Not the Enemy
We’re throwing away tons of fruits and veggies for not being pretty enough

Direct download: LCC-146-landa-nichols.mp3
Category:general -- posted at: 11:58pm EST

Low-carb Paleo food blogger Jamey Bennett and Atkins low-carb weight loss success story Brian Wiley join our hosts Jimmy Moore and Dietitian Cassie today in Episode 145 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

Hey, hey, hey! It's another fun-filled Friday here on this weekly podcast taking a romp through all the latest health headlines people are talking about. And while sometimes the news on nutrition and health can be frustrating, we're here delivering invaluable opinions to arm you with the information you need to know how to interpret what it all means in your own healthy lifestyle. We appreciate our listeners supporting what we are doing here and you can CLICK HERE to make a donation of any amount to help keep us on the air. THANK YOU FOR YOUR SUPPORT!

WHAT'S SO SPECIAL ABOUT CEREAL FIBER FOR YOUR HEALTH?

The ingredient to a long, healthy life is in your bowl of cereal

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a Paleo food blogger with a penchant for posting pics of his low-carb meals named Jamey Bennett from "Two Dudes Foods" and a 100-pound weight loss success on an Atkins low-carb diet and now ketogenic diet named Brian Wiley. Listen to Jimmy and Cassie share about the petition that led Kraft Foods and The Academy of Nutrition and Dietetics to end their "Kids Eat Right" logo being placed on American cheese products. This is a BIG win for real food and Jimmy and Cassie celebrate the return to sanity in this.

WHY IS FOOD INDUSTRY FIGHTING LISTING ADDED SUGARS?

Food industry waging a bitter battle over proposal on added-sugar labels

Listen in as Jimmy, Cassie, Jamey, and Brian talk about a new study claiming cereal fiber is the secret to living a long and healthy life, why the American Academy of Pediatrics is describing sugar as a "powerful tool" in improving the diets of children, a new study that tells us that we have too many studies, why the food industry is fighting the push to put "added sugars" on the Nutrition Facts label, how losing just a half hour of sleep daily can make you insulin resistant and lead to obesity and Type 2 diabetes, the case study of a woman becoming obese after having a fecal transplant from an overweight donor, and the power of lifestyle in the health and fitness of twins. Plus, don't miss Brian's Philly Cheese Steak Chili recipe and Jamey's Chorizo, Bacon, and Eggs Rutabaga Hash recipe at the end. It's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 145
- We’re LISTENER-SUPPORTED: DONATE HERE!
Jamey Bennett from "Two Dudes Foods"
Brian Wiley on Twitter
- SECRET HEADLINE: The ingredient to a long, healthy life is in your bowl of cereal
Sugar can be “powerful tool” to improve children’s diet, AAP
There are too many studies, new study finds
Food industry waging a bitter battle over proposal on added-sugar labels
Losing just 30 minutes of sleep a day could lead to life-shortening obesity and type-2 diabetes
Woman becomes obese after fecal transplantation from overweight donor
One Twin Exercises, the Other Doesn’t
- RECIPE: Jamey's Chorizo, Bacon, and Eggs Rutabaga Hash recipe

BRIAN'S PHILLY CHEESE STEAK CHILI
4 pounds of very thinly sliced roast beef
1 yellow pepper, chopped
1 red pepper, chopped
1 green bell pepper, chopped
2 cups chopped onion
Garlic powder to taste
Salt to taste
Finely shredded Swiss, Provolone or Mozzarella cheese

Mix all of the ingredients except the cheese and put them in a crock pot on low stirring often as the moisture from the roast beef is released. Once heated, top with your favorite cheese and enjoy!

Direct download: LCC-145-bennett-wiley.mp3
Category:general -- posted at: 5:34am EST

Paleo blogger, author, and television show host Camille Macres and low-carb, high-fat diet blogger and YouTube video sensation Leanne Vogel join our hosts Jimmy Moore and Dietitian Cassie today in Episode 144 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

We are grateful to be here with another trek through the latest health headlines featuring opinions from some of the top names in Paleo, low-carb, and real food blogosphere. Thank you for being an active listener and supporter of this Friday podcast. If you like what you hear, then CLICK HERE to make a donation of any amount to help keep us on the air. THANK YOU FOR YOUR SUPPORT!

WHY IS DEAN ORNISH CALLING LOW-CARB A HIGH-PROTEIN DIET?

The Myth Of High-Protein Diets

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by Paleo blogger, author, and television show host Camille Macres from "Camille's Paleo Kitchen" and low-carb, high-fat diet advocate Leanne Vogel from the "Healthful Pursuit" blog as well as YouTube channel. Listen to Jimmy and Cassie gab about his recent Instagram photos of the crazy food-like products Gouda chips and Super Crackers with broccoliThe Diabetes World Online Summit with Dr. Brian Mowll that continues through March 30, 2015, and next week's Love Your Mind, Love Your Body Telesummit with Cassie as one of the guest speakers.

IS KEVIN BACON THE PERFECT SPOKESMAN FOR EGGS?

Kevin Bacon stars in egg industry campaign

Listen in as Jimmy, Cassie, Camille, and Leanne share about Dr. Dean Ornish's latest attack on the low-carb diet (read Dr. Eades' rebuttal column, why parents think sugary drinks are healthy, the rationalization for not reducing sugar in your diet for health, a new study that showed a relatively low-carb diet gives a 400-calorie-a-day metabolic advantage over a low-fat diet, the choice of actor Kevin Bacon as the new official spokesperson for eggs, and the decision by McDonald's to stop using chickens given antibiotics. Plus, don't miss Leanne's Flaxseed Cinnamon Bun Muffins, Camille's favorite Water Kefir recipe (that she forgot about on the show!), and her Power Bars recipe featured in Keto Clarity. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 144
- We’re LISTENER-SUPPORTED: DONATE HERE!
Camille Macres from "Camille's Paleo Kitchen"
Leanne Vogel from the "Healthful Pursuit" blog
Leanne's YouTube channel
- SECRET HEADLINE: The Myth of High-Protein Diets
- READ DR. MIKE EADES' REBUTTAL: Dr. Dean Ornish blasts high-protein diets
Study: Parents wrongly think sugary drinks healthy
Reducing Sugar In Diets For Health Might Be Very Difficult For Many
Is a Calorie a Calorie? Metabolic Fat Balance Following Selective Isocaloric Restriction of Dietary Carbohydrate Vs. Fat in Obese Adults
Kevin Bacon and eggs: Actor stars in egg industry campaign
- VIDEO: Wake up to Eggs with Bacon
McDonald's to cut back on chicken fed with antibiotics
- RECIPE: Leanne's Flaxseed Cinnamon Bun Muffins (grain-free, paleo, low carb + keto)
- RECIPE: Camille's favorite Water Kefir recipe


Camille’s Power Bars (as featured in Keto Clarity)
1 cup coconut oil, melted
1 cup macadamia nut butter (almond butter ok, too)
1/2 cup Sun Warrior Vanilla Protein Powder
1 cup shredded unsweetened coconut
1/2 cup dried cranberries (or raisins or dried cherries)
1 cup slivered almonds (or pecans, walnuts, hazelnuts)
1/2 cup cacao nibs
1/4 teaspoon salt
1 teaspoon cinnamon (optional)

Utensils to make these bars:
parchment paper
small rimmed rectangular or square baking sheet/cake pan (mines about 6x8 with 2 inch rim)
mixing bowl
whisk
large knife
cutting board

Whisk coconut oil, nut butter and protein powder in a medium bowl until smooth. Add remaining ingredients an stir. Line baking sheet/cake pan with parchment paper, making sure it goes all the way up the sides. Pour in batter, and don't let the batter touch the actual pan or it will be very messy to remove. Cover and refrigerate for about 2 hours or until solid. Lift bars out with parchment paper underneath and cut into squares on a cutting board (as pictured above). Store bars in refrigerator! This recipe must be kept pretty cold. If they get too warm, the coconut oil will melt and they will turn back into a puddle.

Direct download: LCC-144-macres-vogel.mp3
Category:general -- posted at: 12:14pm EST

Gynecologist Dr. Anna Cabeca and Paleo recipe blogger and author Lea Valle join our hosts Jimmy Moore and Dietitian Cassie today in Episode 143 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

Health headlines can be boring to some people because it always seems like the same old gloom and doom we always see. But one thing we have discovered doing this podcast week after week highlighting the latest information about health is that there is always hope and sanity even in the most convoluted headlines out there. We are making a difference in this culture and we're here to keep you encouraged through all the chaos. If you find solace in what you hear on Fridays, then CLICK HERE to make a donation of any amount to help keep us on the air. THANK YOU FOR YOUR SUPPORT!

WHY IS A DIETITIAN'S GROUP PROMOTING KRAFT CHEESE FOR KIDS?

75,000 Dietitians Now Recommend Kids Eat American Cheese

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by their fabulous guest friends in gynecologist Dr. Anna Cabeca from "Cabeca Health" and Paleo recipe blogger Lea Valle at the "Paleo Spirit" blog who has a superb new Paleo cookbook entitled Sweet Paleo: Gluten-Free, Grain-Free Delights. Listen to Jimmy and Cassie banter at the beginning about two events they'll both be a part of next week and in May: The Diabetes World Online Summit with Dr. Brian Mowll that runs March 23-30, 2015 featuring over 40 presentations from a wide variety of voices in the health community (including Jimmy and Cassie) AND on The 8th Annual Low-Carb Cruise coming May 24-31, 2015. Get full details on all the guest speakers (again, including Jimmy and Cassie) and the lecture topics HERE.

WHY IN THE WORLD IS THE 2015 DGAC PROMOTING REFINED GRAINS?

DGAC 2015: Reducing Refined Grains? That could lead to "nutrient deficiency"

Listen in as Jimmy, Cassie, Dr. Anna, and Lea share what they think about a major dietitian group promoting processed American cheese as a healthy option for kids, a new study that finds a 46% increased risk of diabetes from taking a cholesterol-lowering statin drug, the 2015 Dietary Guidelines Advisory Committee recommending refined grains to prevent nutrient deficiencies, how the sugar industry was deeply involved many decades ago in the research of the health effects of sugar, Dr. Sanjay Gupta's report on all the ways sugar is hidden in the food supply, and the heart-protective qualities of consuming grass-fed butter. Plus, don't miss Lea's Paleo Chocolate Beet Cake recipe and Dr. Anna's Mighty Maca Green Drink recipe at the end. Let's do this--pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 143
- We’re LISTENER-SUPPORTED: DONATE HERE!
Dr. Anna Cabeca from "Cabeca Health"
Lea Valle at the "Paleo Spirit" blog
- Get Lea's new book: Sweet Paleo: Gluten-Free, Grain-Free Delights
- SECRET HEADLINE: 75,000 Dietitians Now Recommend Kids Eat American Cheese
- The Daily Show clip: The Snacks Of Life
Statins May Seriously Increase Diabetes Risk
DGAC 2015 Report – Reducing Refined Grains? That could lead to "nutrient deficiency"
How Big Sugar Steered Research On A 'Tooth Decay Vaccine'
These foods aren't as healthy as you think
Science: Grass-Fed Butter Eaters Have Fewer Heart Attacks
- RECIPE: Lea's Paleo Chocolate Beet Cake
- RECIPE: Dr. Anna's Mighty Maca Green Drink

Direct download: LCC-143-cabeca-valle.mp3
Category:general -- posted at: 11:05am EST

Australian health and wellness sister bloggers Emma and Carla Papas join our hosts Jimmy Moore and Dietitian Cassie today in Episode 142 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

It's time for another fun-filled Friday through the health headlines with another dynamic duo of guest friends bringing their passion and enthusiasm for low-carb nutrition, healthy living, and being a bit goofy, too. Laughter is good medicine for the soul and we try to deliver it in spades each and every week for you our listeners. Along the way, we get out some great opinions on what's making news in the world of diet, fitness and health. What do you think about this podcast? If you like the format, then CLICK HERE to make a donation of any amount to help keep us on the air. THANK YOU FOR YOUR SUPPORT!

WOULD YOU GO TO MCDONALD'S IF THEY SERVED KALE?

McDonald’s is so desperate it’s thinking about selling kale

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a delightful pair of amazingly energetic sisters from Australia named Emma and Carla Papas from "The Merrymaker Sisters" blog. Listen to Jimmy and Cassie talk about 2015’s Metro Areas with the Biggest & Smallest Weight Problems where Jimmy's area of Greenville/Spartanburg, South Carolina came in the fourth worst for obesity and diabetes. Jimmy heard a local talk radio show host sharing about how people need to eat less and exercise more to deal with this problem and he had to call. Listen to our hosts share about how that all went down.
Jimmy and Cassie share about

CAN YOU BELIEVE STATINS CAN CAUSE HEART DISEASE?

Statins stimulate atherosclerosis and heart failure

Listen in as Jimmy, Cassie, Emma, and Carla talk about how desperate McDonald's is to revive their sluggish sales that they're considering adding kale to their menu, a new way to predict Alzheimer's disease at 20, a new study that argues statins actually lead to atherosclerosis and heart disease, a Joslin Diabetes doctor shares his concern over high-carb diets for diabetes, the unintended health consequences of putting fluoride in drinking water, a new World Health Organization edict to cut added sugars in diet of adults and children, an Elle magazine story about the problem with the low-fat diet, and a Minneapolis public school district serving locally-sourced, grass-fed beef in school lunches. Plus we've got a fantastic sweetener-free Chocolate Coconut Raw Cake recipe from the ladies at the end. So time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

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LINKS MENTIONED IN EPISODE 142
- We’re LISTENER-SUPPORTED: DONATE HERE!
Emma and Carla Papas at "The Merrymaker Sisters"
- SECRET HEADLINE: McDonald's Reports Global Comparable Sales For February
- SECRET HEADLINE: McDonald’s is so desperate it’s thinking about selling kale
Early Signs Of Alzheimer's Disease Found In Patients As Young As 20
- STUDY: Statins stimulate atherosclerosis and heart failure: pharmacological mechanisms.
Nutrition Revolution: The End of the High Carbohydrates Era for Type 2 Diabetes Prevention and Management
Fluoride in drinking water may trigger depression and weight gain, warn scientists
WHO calls on countries to reduce sugars intake among adults and children
If The Low-Fat Diet Is A Lie, What The Hell Should We Eat?
Grass-fed beef from Spring Grove on menu for Minneapolis students


The Merrymaker Sisters' Chocolate Coconut Raw Cake
BASE:
2 cups walnuts
1/2 cup unsweetened shredded coconut
1/4 cup raw cacao powder
2 tbs. ghee or coconut oil
1 tsp. 100% vanilla extract
pinch of salt

FILLING:
1 1/2 cups unsweetened dessicated coconut
1 1/2 cups coconut milk
1/4 cup ghee or coconut oil
1/4 cup raw cacao powder
1/4 cup organic coffee beans (optional)
1 tsp. 100% vanilla extract
pinch of salt

Line the base of an 8-inch spring form cake tin with baking paper and grease the edges with a little coconut oil. Place all of the base ingredients into your food processor. Whiz these ingredients until a smooth paste forms. Press the base in to the cake tin, making sure you press it out evenly, covering the entire base. Place in to the freezer.

For the filling, place all the filling ingredients into the food processor and whiz. Whiz until completely smooth, this will take around 5 minutes. Take the base out of the freezer and pour the filling on top of the base. Shake the tin to even out the top and place the cake in to the fridge for around 1 1/2 hours or until set. Rub the outside of the cake tin with a hot cloth and release the spring form slowly. Cut into slices with a hot knife and store any left overs in an airtight container in the fridge or freezer.

Direct download: LCC-142-pappas-pappas.mp3
Category:general -- posted at: 11:35am EST

Holistic health expert and podcaster Bridgit Danner and Nutritional Therapy Practitioner Noelle Tarr join our hosts Jimmy Moore and Dietitian Cassie today in Episode 141 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

Do you care about your health? Well of course you do or you would be listening to a podcast looking at the latest health headlines and offering up commentary about what it all means in the big picture. That's our commitment to you our listeners each and every week as we work our way through the stories making news and empowering you with information to make the right decisions about your own health and lifestyle choices. If you like what you hear on this podcast, you can CLICK HERE to make a donation of any amount to help keep us on the air. THANK YOU FOR YOUR SUPPORT!

CAN YOU BELIEVE THEY'RE MAKING OBESE CRASH-TEST DUMMIES?

YEP: We’re now making obese crash-test dummies

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by holistic hormone specialist using smart nutrition and abundant lifestyle for modern women named Bridgit Danner from "Holistic Health And Nutrition For Modern Women" and a Nutritional Therapy Practitioner on a mission to empower human health named Noelle Tarr from "Coconuts And Kettlebells." Jimmy and Cassie talk about Jimmy's recent visit to South Africa (listen to the recap podcast on "The Livin' La Vida Low-Carb Show" in Episode 930) as well as the cooking oil startup company that contacted Jimmy for his feedback on their product and the changes they made to improve the nutritional quality after being informed of a suspect ingredient. Cool!

ARE AMERICANS FINALLY REJECTING CRAPPY CARBAGE?

Is the Junk-Food Era Drawing to a Close?

Listen in as Jimmy, Cassie, Bridgit, and Noelle share their educated thoughts and opinions about obese crash-test dummies, how the science is being more closely examined in creating dietary guidelines, a mocking article by Dr. David Katz about the pro-fat movement happening right now, a new study that shows feeding babies peanuts early can prevent the development of allergies, the impact of diet not just on physical health but also mental health, whether we're seeing the beginning of the end of the junk food era, the 10 American foods that are banned overseas, and so much more. Don't miss the nutrition tips and Noelle's Magic Shell recipe at the end. It's time to pull up a chair, grab a cup of coffee and let's talk!

PLUS: Don't miss the special surprise announcement from Dietitian Cassie at the end of today's show.

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 141
- We’re LISTENER-SUPPORTED: DONATE HERE!
Bridgit Danner from "Holistic Health And Nutrition For Modern Women"
Noelle Tarr from "Coconuts And Kettlebells"
- SECRET HEADLINE: YEP: We’re now making obese crash-test dummies
Behind New Dietary Guidelines, Better Science
We're Fat and Sick and the Broccoli Did It!
Feeding Babies Foods With Peanuts Appears To Prevent Allergies
Diet May Be As Important To Mental Health As It Is To Physical Health
Is the Junk-Food Era Drawing to a Close?
10 American Foods that are Banned in Other Countries
- RECIPE: Noelle's Homemade Magic Shell

Direct download: LCC-141-danner-tarr.mp3
Category:general -- posted at: 10:37am EST

Registered Dietitian and fitness expert Katrina Segrave and computer scientist and Certified Functional Diagnostic Nutrition Practitioner Christopher Kelly join our hosts Jimmy Moore and Dietitian Cassie today in Episode 140 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

After taking a week off from the podcast while Jimmy was at an LCHF conference in South Africa, we're back with another brand new episode of this weekly health podcast that looks at all the latest health headlines from the perspective of the healthy low-carb lifestyle. Since we are a listener-supported podcast, we rely on the generous donations of our faithful listeners to help us keep these fun and engaging conversations coming. Special THANK YOU to our recent supporters, including Robin, June, Diana, Geraldine, Wendy, Richard, Vincent, and a business called Get That Place. If you want to add your name to the list of "Low-Carb Conversations" fans and supporters, then CLICK HERE to make a donation of any amount. THANK YOU FOR YOUR SUPPORT!

IS THIS THE BEGINNING OF THE END OF FAT-PHOBIA AT LAST?

Fat guidelines lacked solid scientific evidence, study concludes

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a registered dietitian who mostly works with morbidly obese patients named Kat Segrave from "YourGIQ" and Certified Functional Diagnostic Nutrition Practitioner Chris Kelly from "Nourish Balance Thrive". Jimmy and Cassie share briefly about Jimmy's trip to South Africa which happened after they recorded this episode (stay tuned to a future episode to hear all the details of how that went) and an update on what's been going on in Cassie's world.

WOULD YOU DRINK A MILK PRODUCT MADE BY COCA-COLA?

Coke getting into milk business

Listen in as Jimmy, Cassie, Kat, and Chris chime in with their thoughts about a new study showing how the Dietary Guidelines vilified saturated fat with no scientific evidence, the about face the Dietary Guidelines Committee has made on the role of dietary cholesterol in health, the new high-protein, low-sugar Fairlife milk being marketed by Coca-Cola, the insanity of the criticisms being hurled at the Paleo diet by mainstream dietitians, the absurdity of how mixing sugar and fat is the secret to health, a study that concludes people who run fast are causing as much damage as those who don't exercise at all, and a well-known New Zealand nutrition expert chimes in with his thoughts on all the recent pro-butter headlines. Don't miss hearing Kat and Chris share their best health tips at the end. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 140
- We’re LISTENER-SUPPORTED: DONATE HERE!
Katrina Segrave from "YourGIQ"
Christopher Kelly from "Nourish Balance Thrive"
- SECRET HEADLINE #1: Fat guidelines lacked solid scientific evidence, study concludes
- SECRET HEADLINE #2: Should I binge on eggs for breakfast? Here’s what you need to know
Coke getting into milk business
The diet made famous by star athletes like LeBron James is risky for most people
How sugar with a burger could be healthier
Fast running is as deadly as sitting on couch, scientists find
Pro-butter stance is a fat load of good

Direct download: LCC-140-segrave-kelly.mp3
Category:general -- posted at: 10:48am EST

Health podcasters Maggie Quinn and Kelly Covert join our hosts Jimmy Moore and Dietitian Cassie today in Episode 139 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

We're back yet again for you on this Friday diving deeply into all the latest headlines making news in the world of health. It's always fun to get various perspectives from people in the low-carb, Paleo, primal, real food movement and that's what we strive hard to present to you each week on this podcast. Real people who are living this day by day and sharing the knowledge and experience they have on what healthy living really looks like. If you enjoy what we do here on "Low-Carb Conversations," then we'd appreciate it if you CLICK HERE to make a donation of any amount to support us. THANK YOU FOR YOUR SUPPORT!

CHECK OUT CASSIE'S NEW DO-IT-YOURSELF STANDING WORK DESK

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by two amazing health podcasters who focus on emotional health named Maggie Quinn And Kelly Covert from "Strong Body Whole Heart" (listen to their podcast on iTunes).

DO YOU THINK ROBYN LAWLEY LOOKS LIKE SHE'S A PLUS SIZE?

Meet the First Plus-Size Model in Sports Illustrated Swimsuit Edition History

Listen in as Jimmy, Cassie, Maggie and Kelly discuss the first plus-size model featured in the Sports Illustrated Swimsuit Edition, 8 sneaky foods that can make you fat, Dr. Oz' "heart-healthy" grocery choices, new research using probiotics to cure peanut allergies, the dubious nature of the supplement industry, and a fantastic perspective on loving relationships. Plus, don't miss a fantastic Paleo pancakes recipe at the end of the show. So pull up a chair, grab a cup of coffee and let's talk!

NOTE: No podcast next Friday, but we'll be back with a new episode on February 27, 2015!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 139
- We’re LISTENER-SUPPORTED: DONATE HERE!
Maggie Quinn And Kelly Covert from "Strong Body Whole Heart"
"The Strong Body, Whole Heart Podcast" on iTunes
- SECRET HEADLINE: Meet the First Plus-Size Model in Sports Illustrated Swimsuit Edition History
8 sneaky things that may feed obesity
Heart-Healthy Grocery List
Researchers Tout Possible Breakthrough on Curing Peanut Allergies
New York Attorney General Targets Supplements at Major Retailers
All You Need Is Love
- RECIPE: Best Ever Paleo Pancakes from "The Spunky Coconut" blog

Direct download: LCC-139-quinn-covert.mp3
Category:general -- posted at: 12:16pm EST

Documentary filmmaker Max Lugavere and Australian ketogenic diet blogger Michelle Turnbull join our hosts Jimmy Moore and Dietitian Cassie today in Episode 138 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

We've been oozing with lots of great health headlines for you here so far in early 2015 and it's been so much fun getting some very intelligently opinionated guest friends to chime in with Jimmy and Cassie. It's a unique format that we enjoy bringing to you each and every Friday. Health podcasting doesn't have to be boring and we try very hard to make it both educational and entertaining. If you enjoy what we do here on "Low-Carb Conversations," then we'd appreciate it if you CLICK HERE to make a donation of any amount to support us. THANK YOU FOR YOUR SUPPORT!

HAVE YOU HEARD ABOUT THE BREAD HEAD DOCUMENTARY?

BREAD HEAD: Can we prevent America's most feared disease?

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a filmmaker named Max Lugavere who is currently doing a Kickstarter campaign to raise money for his upcoming documentary film BREAD HEAD to expose the nutrition connection to Alzheimer's disease and Australian ketogenic diet blogger Michelle Turnbull from "Keto Cure Me."

WHY IS LITTLE ROCK, ARKANSAS PUSHING VEGANISM?

"Fanatical animal rights group" partners with the city of Little Rock, Arkansas

Listen in as Jimmy, Cassie, Max and Michelle talk about why a PETA medical front group is pushing veganism in Little Rock, Arkansas, the kind of diet it takes to save brain cells, why school lunch has become political and what should be done to truly improve it, the continuing quest to find the answer to obesity in a pill, and a UK-based dietitian who has embraced a low-carb, high-fat diet for improving health. Plus, we'll have some invaluable nutrition tips at the end of the show just for you. It's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 138
- We’re LISTENER-SUPPORTED: DONATE HERE!
Max Lugavere's blog
Max's BREAD HEAD Kickstarter campaign
Michelle Turnbull from "Keto Cure Me"
- SECRET HEADLINE: "Fanatical animal rights group" partners with the city of Little Rock, Arkansas Department of Health, and the University of Arkansas for Medical Sciences to promote veganism -- and I need an Arkansan to help me with FOIA requests!
The Brain Preservation Diet: Eating to Save Brain Cells
2015, the year the GOP strikes back at Obama food policies
- Nutrition debate Michelle mentioned: Sugar, Gluten, Paleo, Vegan: 3 Doctors Debate The Best Way To Eat
- The color-coded Smart Choices - Healthy Food and Drink Supply Strategy for Queensland Schools program in Australia
Prepare for the Pill to Make You Thin
'My diet is 82% FAT and I've never been healthier', dietitian claims - as research shows it's carbs that fuelling the obesity and diabetes epidemic

Direct download: LCC-138-lugavere-turnbull.mp3
Category:general -- posted at: 12:07pm EST

Teenage health blogger Gabriella Schneider and certified Nutritional Therapy Practitioner Michael Blaustone join our hosts Jimmy Moore and Dietitian Cassie today in Episode 137 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

The year 2015 is well underway and we've been having some great episodes so far this year. Our guest friends so far this year have been especially good and we're so honored to have them chiming in on the latest health headlines of the day with our hosts Jimmy and Dietitian Cassie. We hope you look forward to listening to this podcast as much as we do having fun recording it. Do you find benefit in what you hear each and every Friday on this podcast? CLICK HERE to make a donation of any amount to support keeping "Low-Carb Conversations" on the air. THANK YOU FOR YOUR SUPPORT!

SUPER BOWL AD FOR NATURAL BURGER FROM CARL'S JR.

http://youtu.be/t6xafz8V48k

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a teenager dealing with Lyme Disease named Gabriella Schneider from "Beyond The Bite 4 Life" and a certified Nutritional Therapy Practitioner named Michael Blaustone at "Outlook On Wellness". Jimmy and Cassie discuss the upcoming Super Bowl and who they are rooting for (the answer might surprise you), what kind of interesting healthy foods you can serve at a party, and the racy Carl's Jr. Natural grassfed beef burger television commercial that will air on the West coast during the Super Bowl.

CAN YOU GUESS HOW OLD THIS BURGER, FRIES & TACO IS?

Fast Food Looks ‘Fresh Off The Grill’ After 2 Years On Display At Michigan Clinic

Listen in as Jimmy, Cassie, Gabriella, and Michael share their thoughts on how chronic sitting is harmful even if you regularly exercise, why UK-based doctors are being asked to report their overweight patients to the government, the new "low-carb" version of Weight Watchers that is still problematic, the deceptive new "Pub Diet" menu at Applebee's, the obnoxious new apps to dress up fat girls to make them look pretty, and exciting new Nielsen statistics on the popularity of low-carb, high-fat diets around the world. Plus, you won't want to miss Gabriella's Paleo Slow Cooker Mongolian Beef recipe and Michael’s Sneaky Savory Sardine Salad at the end of the show. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 137
- We’re LISTENER-SUPPORTED: DONATE HERE!
Gabriella Schneider from "Beyond The Bite 4 Life"
Michael Blaustone at "Outlook On Wellness"
- SECRET HEADLINE: Sitting will kill you, even if you exercise
Doctors told to report patients who put on weight
Fast Food Looks ‘Fresh Off The Grill’ After 2 Years On Display At Michigan Clinic
Shape up in 2015! Weight Watcher's launch Low Carb New Year diet plan
Applebee's The Pub Diet Menu
- VIDEO: Applebee's TV Spot "Introducing The Pub Diet"
'Fat girl' apps teach girls to hate their bodies
This Is the Most Popular Way to Lose Weight in North America
- RECIPE: Gabriella's Paleo Slow Cooker Mongolian Beef (Soy and Coconut Free)
- RECIPE: Michael’s Sneaky Savory Sardine Salad

Direct download: LCC-137-schneider-blaustone.mp3
Category:general -- posted at: 12:08pm EST

Australian low-carb, high-fat success story couple and health podcasters Derek Smith and Telaine Feeney join our hosts Jimmy Moore and Dietitian Cassie today in Episode 136 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

Friday Friday Friday is here again and we're revved up and ready to go with another great show venturing through all the latest health headlines just for you. We really do enjoy bringing you this unique podcast examining the top stories about nutrition, science, fitness, and healthy living through the prism of the low-carb lifestyle that so many of us have found great benefit in. We are privileged to be living in exciting times when it comes to this alternative message on health and are hopefully providing a sane sense of reason in the chaotic mess that comes from mainstream health gurus and journalists. Won't you consider supporting our work here at this podcast? CLICK HERE to make a donation of any amount to support "Low-Carb Conversations." THANK YOU FOR YOUR SUPPORT!

IS 2015 THE YEAR DIETARY FAT MAKES A COMEBACK?

Top Food Trends Of 2015: The Rise of Fat

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by a low-carb, high-fat power couple from Australia in Derek Smith and Telaine Feeney from "Low Carb Island" and their brand new accompanying "Low Carb Island" podcast on iTunes (listen to their debut episode that aired this week featuring our very own Jimmy as the special guest). They have quite the story to share about how eating this way has literally turned their weight and health around forever--they credit LCHF for helping them get pregnant after years of frustration. CONGRATULATIONS GUYS! Listen in as Jimmy, Cassie, Derek, and Telaine give their thoughts and opinions about why people lie to nutritional health researchers about what they eat and the implications that has on the scientific evidence, a new study from Dr. Jeff Volek that found counterintuitive results regarding the relationship of saturated fat in the diet and the amount of saturated fat in the blood, the top 6 food trends of 2015 which includes people embracing fat and local meat sources, the "best" diets of 2015 listing from U.S. News & World Report making Paleo and Atkins amongst the worst, a new observational study that claims eating more grains will protect your heart, the healing use of sugar in prolotherapy that is rising in popularity, and how the wording of headlines are literally changing the way we think. And don't miss the strawberries & cream cheesecake recipe at the end that'll have you smacking your lips! Now it's time to pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 136
- We’re LISTENER-SUPPORTED: DONATE HERE!
Derek and Telaine's inspiring LCHF story
LowCarbIsland.com
"Low Carb Island" podcast on iTunes
- SECRET HEADLINE: We Lie About What We Eat, And It's Messing Up Science
Study: Doubling Saturated Fat in the Diet Does Not Increase Saturated Fat in Blood
Here Are the Only 6 Food Trends You Need to Know for 2015
U.S. News & World Report Best Diets 2015 Rankings
This Kind of Carb Protects Your Heart, Study Says
Patients turn to shots of sugar to ease joint and muscle pain
How Headlines Change the Way We Think
- RECIPE: Sexy Strawberries & Cream Continental Cheesecake

Direct download: LCC-136-smith-feeney.mp3
Category:general -- posted at: 11:30am EST

Health coach Brooke Schumakerand Paleo blogger Kendra Perry join our hosts Jimmy Moore and Dietitian Cassie today in Episode 134 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

Direct download: LCC-135-schumaker-perry.mp3
Category:general -- posted at: 11:32pm EST

Certified Nutritional Therapy Consultant and health blogger Heather Crowe and autoimmune disease blogger and podcaster Eileen Laird join our hosts Jimmy Moore and Dietitian Cassie today in Episode 134 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie & Friends!"

 

We're baaaaaaaaaaaaack! After taking a couple of months off from the podcast to recharge for the new year, our hosts Jimmy Moore and Dietitian Cassie are back and better than ever in 2015 walking you through all the latest health headlines from the perspective of a real foods-based low-carb perspective. For those of you who are new to the show, we invite on a couple of great guest friends from the low-carb and Paleo community to join our co-hosts giving their views on the news in the world of nutrition, fitness and health. It can seem lonely sometimes watching all the wrong messages on diet and healthy living out there which is why this show serves as a place of refuge from the craziness out there. We are a listener-supported podcast and look forward to sharing lots of great shows for you this year. If you like what you hear, CLICK HERE to make a donation of any amount to support "Low-Carb Conversations." THANK YOU FOR YOUR SUPPORT!

WILL PEOPLE BUY A GRASS-FED BURGER FROM CARL'S JR.?

Carl's Jr. to roll out 'natural' burger

In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are joined by Certified Nutritional Therapy Consultant and health blogger Heather Crowe from "Just Love Your Guts" and autoimmune disease blogger and podcaster Eileen Laird from "Phoenix Helix" (listen to her health podcast on iTunes). Listen in as Jimmy, Cassie, Heather and Eileen share their thoughts about Atkins Nutritionals distorting what a low-carb diet is really about, new ways to reversing the signs of early Alzheimer's disease, a new call to make low-carb the first option in treating diabetes, a new paper pointing the finger at sugar, not salt for heart disease risk, the wacky ways fast food companies attempted to promote healthy menu items in 2014, and the brand new grass-fed beef burger being offered by Carl's Jr. Plus don't miss the recipes and health tips from our guest friends at the end. So pull up a chair, grab a cup of coffee and let's talk!

“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:

CLICK HERE to support this podcast!

LINKS MENTIONED IN EPISODE 135
- We’re LISTENER-SUPPORTED: DONATE HERE!
Heather Crowe from "Just Love Your Guts"
Eileen Laird from "Phoenix Helix"
Eileen's "Phoenix Helix: Reversing Autoimmune Disease Through The Paleo Diet And Lifestyle" iTunes Health podcast
- SECRET HEADLINE: WARNING: Atkins Nutritionals Distorting What A Low-Carb Diet Is About
We may be able to reverse signs of early Alzheimer's disease
Why a Low-Carb Diet Should Be the First Approach in Diabetes Treatment
The wrong white crystals: not salt but sugar as aetiological in hypertension and cardiometabolic disease
How fast food tried to get svelte in 2014
Carl's Jr. to roll out 'natural' burger

Heather's Lemony Kale with Bacon
Start by cooking a few pieces of high quality bacon. Set the bacon aside to drain, leaving the grease in the skillet. Deglaze the skillet by adding the juice of half a lemon and scraping up any brown bits left in the skillet. Toss in a few big handfuls of chopped kale, stir in a little garlic powder, salt & pepper and sauté until wilted. Top it with crumbled bacon and serve!

 

 

Direct download: LCC-134-crowe-laird.mp3
Category:general -- posted at: 11:30am EST

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