Low-Carb Conversations
Low-Carb Conversations features conversations with host Leah Williamson, NTP and a variety of voices in the Low-Carb, Keto, Paleo and Real Food movements, expressing many different points of view.
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LINKS MENTIONED IN EPISODE 69
- We're now LISTENER-SUPPORTED: DONATE HERE!
Jenny Westerkamp's "Gen Y Nutritionist" web site
You Are What You Retweet: 140 Social Media Rules to Eat By
Jenny on Twitter
Jenny on Facebook
Tyler Bramlett at "Garage Warrior" web site
"Garage Warrior" podcast
"Garage Warrior" on Facebook
Tyler's January 2013 interview with Jimmy on the "Garage Warrior" podcast
High Protein, Low Carb
Panera's new hidden low-carb menu elicits cheers, confusion
Hapifork measures how much and how fast you’re eating
Eating Fruits and Vegetables Can Make You More Optimistic
Does Wheat Make You Fat?
Bananas – Nature’s Most Perfect Food?
Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008
The Importance Of Fat Location And How Belly Fat Differs From Thigh Fat
13 Banned Foods Still Allowed in the U.S.
Coronary Artery Disease as Clogged Pipes A Misconceptual Model
What’s causing obesity? I can’t believe it’s not butter.

Direct download: LCC-69-westercamp-bramlett.mp3
Category:general -- posted at: 1:00am EDT

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